Homeboys Seafood brings fresh catches to the table with a menu that changes based on what’s available, affecting prices seasonally. If your searching for the Homeboys Seafood Menu with Prices, you’ll find it leans on simple seafood plates, fried baskets, and daily specials rather than a huge fixed list.
That means the cost of your meal can shift a bit depending on the catch of the day and the time of year. Below is a clear breakdown of what to expect.
What To Expect On The Homeboys Seafood Menu
Homeboys keeps things focused. You get seafood done in familiar styles, plus a few land options for folks who don’t eat fish.
Most items fall into these groups:
- Fried baskets and combos
- Grilled or blackened fish plates
- Shrimp, oysters, and crab
- Sides and hush puppies
- Drinks and desserts
Fried Baskets And Combos
These are the back bone of the menu. Baskets usually come with fries, slaw, and hush puppies.
- Shrimp basket: $12 to $15
- Fish and chips basket: $11 to $14
- Oyster basket: $15 to $18
- Combo basket (two meats): $16 to $20
Prices move up when shrimp or oysters are out of season. Expect a dollar or two difference either way.
Grilled And Blackened Plates
If you want something lighter, go grilled. These plates often include rice and a veggie.
- Grilled tilapia plate: $13 to $16
- Blackened catfish plate: $14 to $17
- Grilled shrimp skewer plate: $15 to $18
- Salmon plate (when available): $17 to $21
Why Salmon Costs More
Salmon isn’t local in most areas, so shipping plays a role. When supply is tight, the price climbs. Ask your server what came in fresh that day.
Shrimp, Oysters, And Crab
These are market priced items. That means the number on the board can change week to week.
- Half pound boiled shrimp: $10 to $14
- Dozen raw oysters: $14 to $20
- Snow crab cluster: $18 to $26
- King crab legs (per pound): $30 to $45
Crab is the biggest swing item. Winter and early spring usually bring higher prices.
Sides, Drinks, And Desserts
Sides are cheap and easy to add.
- Fries, slaw, or hush puppies: $3 to $5
- Extra sauce or lemon butter: $1 to $2
- Sweet tea or soda: $2 to $3
- Banana pudding or cheesecake: $5 to $7
Homeboys Seafood Menu With Prices: How To Save Money
You don’t have to spend a lot to eat well here. A few simple moves keep your bill down.
- Go at lunch. Lunch portions are smaller and cheaper.
- Pick the basket over the plate. You get the same fish for less.
- Skip market price items on weekends. They tend to run high.
- Share a combo basket. It’s enough for two light eaters.
- Ask about the daily special. It’s often the best deal on the board.
Seasonal Price Changes
Seafood prices follow the catch. Shrimp is cheaper in late summer. Oysters are best and cheapest in months with an R. Crab costs more in winter.
So if you see a price jump, it’s not the restaurant being greedy. It’s just what the boat brought in.
Final Tips Before You Order
Call ahead if you want a specific item. The menu changes, and some dishes sell out fast.
Check the board when you walk in. That’s where the real prices live. And don’t be shy about asking what’s fresh. The staff usually knows.