Hog Rock Bar B Q brings authentic pit-smoked barbecue to the table with traditional sides and house-made sauces. If you want to know what to order before you arrive, this guide covers the full Hog Rock Bar B Q Menu with Prices so you can plan your meal and your budget.
The menu is simple, hearty, and built around slow-smoked meats. You will find plates, sandwiches, and combo deals that fit most appetites.
Hog Rock Bar B Q Menu With Prices
Prices can shift slightly by location, so treat the numbers below as a close guide. Most BBQ spots like this keep their core pricing stable across the year.
Smoked Meat Plates
Plates come with your choice of meat, two sides, and bread. These are the best value if you are hungry.
- Pulled Pork Plate – $13.99
- Brisket Plate – $16.99
- Smoked Chicken Plate – $13.49
- Rib Plate (Half Rack) – $17.99
- Combo Plate (Two Meats) – $18.99
Sandwiches And Burgers
Sandwiches are served on a toasted bun with pickles and onions on the side. Add a side for a small upcharge.
- Pulled Pork Sandwich – $9.49
- Brisket Sandwich – $11.49
- Smoked Chicken Sandwich – $9.99
- BBQ Burger – $10.99
- Burnt End Sandwich – $11.99
Ribs And Bulk Meat
Ordering by the pound works well for families or small groups. Ribs sell fast on weekends, so call ahead if you need a large order.
- Half Rack Ribs – $15.99
- Full Rack Ribs – $27.99
- Pulled Pork (per pound) – $13.99
- Brisket (per pound) – $19.99
- Smoked Sausage (per pound) – $12.99
Traditional Sides
Sides are made fresh daily. You can mix and match any two with a plate, or buy them by the pint.
- Mac and Cheese – $3.49
- Collard Greens – $3.29
- Baked Beans – $3.29
- Cole Slaw – $2.99
- French Fries – $2.99
- Cornbread (2 pieces) – $2.49
Drinks And Desserts
Sweet tea is the house favorite. Desserts rotate, but banana pudding is almost always on the board.
- Sweet Tea – $2.49
- Lemonade – $2.49
- Soda – $2.29
- Banana Pudding – $4.49
- Pecan Pie Slice – $4.99
How To Order And Save Money
You do not need to guess at the best deal. A little planning goes a long way here.
- Check the daily specials board first. It often beats the regular menu price.
- Order a combo plate instead of two single plates. It saves you about $4.
- Buy meat by the pound for groups of four or more.
- Ask about the kids meal if you have small children. It is not always listed.
- Call ahead for large orders. Ribs and brisket can sell out by late afternoon.
What Regulars Recommend
First-timers usually do well with the two-meat combo. You get brisket and pulled pork plus two sides, which covers the full range of the pit.
The brisket has a firm bark and a moist center. The pulled pork takes sauce well, and the house sauce runs a bit tangy rather than sweet.
If you like heat, ask for the spicy sauce on the side. It is not on the printed menu, but most locations keep it behind the counter.
Final Tips Before You Go
Prices above are estimates and may vary by a dollar or two depending on the store. Peak lunch hours run from noon to 1:30, so arrive early or order takeout to skip the line.
Now you have a clear picture of the Hog Rock Bar B Q menu and what each item costs. Pick your plate, pick your sides, and enjoy the smoke.