Haidilao Hotpot Menu With Prices

Haidilao Hotpot charges by the item, and knowing menu prices helps you plan a shared meal without overspending. This guide breaks down the Haidilao Hotpot Menu with Prices so you can order smart and keep the bill predictable.

Prices vary a bit by city and location. The numbers below are typical ranges for US stores. Always check your local menu on the tablet before you order.

Haidilao Hotpot Menu With Prices

The menu splits into four main parts: broth, proteins, vegetables, and dips. You pay for each one. Sharing is the norm, so a table of four often orders 8 to 12 items total.

Broth And Soup Base Prices

You can pick one flavor or a split pot with up to four. A split pot cost more but lets everyone get what they want.

  • Single broth: $12 to $16
  • Half and half pot: $16 to $22
  • Four-flavor pot: $22 to $28
  • Tomato broth add-on: $3 to $5

Meat And Seafood Prices

These are the priciest items. Portions are small, so two people may need two plates of meat.

  • Sliced beef: $10 to $14
  • Lamb rolls: $9 to $13
  • Pork belly: $8 to $11
  • Shrimp paste: $8 to $12
  • Fish fillet: $7 to $10
  • Beef tripe: $8 to $11

Vegetables Tofu And Noodles Prices

Veggies are cheap and fill you up fast. Order a few to balance the meal.

  • Napa cabbage: $4 to $6
  • Spinach: $4 to $6
  • Enoki mushrooms: $5 to $7
  • Tofu skin: $5 to $7
  • Potato slices: $4 to $6
  • Ramen noodles: $3 to $5
  • Rice: $2 to $3

Sauce Bar And Drinks Prices

The sauce bar is a flat fee per person. It includes dips, fruit, and small snacks.

  • Sauce bar: $5 to $8 per person
  • Soft drinks: $3 to $4
  • Fresh juice: $4 to $6
  • Beer: $5 to $8

How To Order Without Overspending

A few simple habits keep your total low. Follow these steps at the table.

  1. Start with one broth, not four. You can always add later.
  2. Order 2 meats for every 4 people, then add more if needed.
  3. Pick 3 to 4 vegetables. They cost less and cook quick.
  4. Share one noodle plate instead of two.
  5. Skip extra drinks and use the free tea.

What A Typical Bill Looks Like

For two people, a normal order runs about $55 to $75 before tax and tip. That covers a split pot, two meats, three veggies, noodles, and the sauce bar.

For four people, expect $110 to $150. The per-person cost drops when you share more dishes.

Tips To Save More

  • Go at lunch. Some stores have lower priced sets.
  • Check the app for member coupons before you sit down.
  • Order half portions if the tablet offers them.
  • Ask for a doggy bag. Leftover broth and veggies reheat fine.

Prices can change, so treat these as a guide. Use the tablet menu to confirm cost as you order. With a little planning, you can enjoy a full Haidilao meal and still stay on budget.