Nestled along Galway’s waterfront, this cafe and pub pairs traditional Irish fare with an extensive drinks selection, and knowing the menu prices beforehand helps you plan the perfect visit. The Galway Hooker Cafe And Pub Menu with Prices covers everything from hearty breakfasts to late-night pints, so you can budget your trip without any surprises.
Below you’ll find a simple breakdown of the food and drink options, typical price ranges, and a few tips for getting the best value during your visit.
Galway Hooker Cafe And Pub Menu With Prices
Prices can shift with the seasons and suppliers, but the ranges below reflect what most guests pay. Expect pub-style pricing: fair, filling, and easy on the wallet.
Breakfast And Brunch Prices
Mornings here are relaxed, with seats by the window filling up fast on weekends.
- Full Irish Breakfast – €12.50 to €14.00
- Porridge with Honey and Berries – €6.50
- Toasted Sourdough with Poached Eggs – €9.00
- Scones with Butter and Jam – €4.50
- Tea or Americano – €2.80 to €3.50
Lunch And Dinner Mains Prices
The kitchen leans on local seafood and classic comfort plates. Portions are generous, so one main is usually enough per person.
- Beef and Guinness Stew – €15.00
- Fish and Chips – €16.50
- Galway Bay Mussels – €14.00
- Chicken Burger with Fries – €14.50
- Vegetable Curry with Rice – €13.00
- 8oz Irish Sirloin Steak – €24.00
Starters And Sides Prices
- Seafood Chowder – €8.50
- Garlic Bread with Cheese – €6.00
- Soup of the Day – €5.50
- Side of Fries – €4.00
- Side Salad – €4.50
Drinks Menu Prices
The bar stocks Irish craft beers, wines, and spirits. Prices are standard for a waterfront pub in Galway.
- Pint of Stout – €5.60
- Pint of Lager – €5.80
- Glass of House Wine – €6.50
- Bottle of Craft Beer – €6.00
- Irish Whiskey (single) – €5.50
- Soft Drinks – €3.00
- Espresso – €3.00
Desserts Prices
- Apple Crumble with Cream – €7.00
- Chocolate Brownie – €6.50
- Baileys Cheesecake – €7.50
- Ice Cream (two scoops) – €4.50
How To Plan Your Visit And Budget
- Check the current menu online before you go, since prices change a few times a year.
- Book a table for dinner on weekends, as walk-ins often wait 30 minutes or more.
- Ask about the early bird special, usually served between 4pm and 6pm.
- Split a starter and dessert if you want to keep the bill under €30 per person.
- Look for live music nights, which add no cover charge to your total.
Average Cost Per Person
- Breakfast with a hot drink – €15
- Lunch main with a soft drink – €20
- Dinner with a pint – €28 to €35
- Three-course meal for two – €75 to €90
Money-Saving Tips
- Visit at lunch for the same dishes at lower prices.
- Drink tap water with meals to cut costs.
- Follow the pub on social media for weekly offers.
- Pay by card to avoid ATM fees nearby.
A little planning goes a long way here. With the price list above, you can enjoy the food, the drinks, and the harbour view without worring about the final bill.