J Gilbert’s menu with prices showcases dry-aged steaks that command premium rates. You want to know exactly what you’re paying for before you sit down. This guide breaks down every section, from appetizers to desserts, with real numbers.
J Gilbert’s is a steakhouse chain with locations in Virginia, Maryland, and Colorado. The menu focuses on USDA Prime beef, fresh seafood, and classic sides. Prices vary slightly by location, but the core structure stays the same.
Let’s get straight to the point. You’re here for the steak prices. But you’ll also find salads, sandwiches, and a full bar. I’ll cover it all, including the happy hour deals that save you money.
J Gilbert’s Menu With Prices: Steaks And Chops
The steak section is the heart of the menu. Every cut is hand-cut in-house and aged for at least 28 days. The dry-aging process concentrates flavor and makes the meat tender. Here’s what you can expect to pay.
Signature Steaks
These are the most popular choices. They come with your choice of one side. Prices range from $38 to $65 depending on the cut.
- Filet Mignon (8 oz) – $48
- Filet Mignon (10 oz) – $55
- New York Strip (14 oz) – $52
- Ribeye (16 oz) – $58
- Porterhouse (24 oz) – $65
Dry-Aged Specialties
These steaks are aged longer for deeper flavor. They cost a bit more. The dry-aged New York Strip is a fan favorite.
- Dry-Aged New York Strip (16 oz) – $62
- Dry-Aged Ribeye (18 oz) – $68
- Dry-Aged Filet Mignon (10 oz) – $58
Chops And Other Meats
Not everyone wants steak. The menu also includes lamb and pork options.
- Lamb Chops (double-cut, 12 oz) – $48
- Pork Chop (center-cut, 14 oz) – $32
- Grilled Chicken Breast (8 oz) – $26
Appetizers And Starters
Before the main course, you can share a few starters. Prices are reasonable for a steakhouse. Most appetizers range from $12 to $22.
- Jumbo Lump Crab Cake – $22
- Shrimp Cocktail (6 pieces) – $18
- Fried Calamari – $14
- French Onion Soup – $10
- Caesar Salad – $12
- J Gilbert’s House Salad – $10
The crab cake is a standout. It’s made with lump crab meat and very little filler. If you’re sharing, get two orders. The shrimp cocktail is also fresh and comes with a tangy cocktail sauce.
Salads And Soups
If you want something lighter, the salad section has several options. You can add grilled chicken or shrimp for an extra charge.
- Classic Caesar Salad – $12
- Spinach Salad with warm bacon vinaigrette – $14
- Cobb Salad – $16
- J Gilbert’s Wedge Salad – $14
- Soup of the Day – $8
The wedge salad is a classic steakhouse choice. It comes with iceberg lettuce, blue cheese crumbles, bacon, and tomato. The spinach salad is also popular because of the warm dressing.
Seafood And Fish
J Gilbert’s is a steakhouse, but they do seafood well. The fish is flown in fresh daily. Prices range from $28 to $42.
- Atlantic Salmon (grilled) – $32
- Sea Bass (pan-seared) – $42
- Lobster Tail (cold water, 8 oz) – $38
- Shrimp Scampi – $28
- Seared Ahi Tuna – $36
The sea bass is a top pick. It’s cooked perfectly and served with a lemon butter sauce. The lobster tail is also a good value compared to other steakhouses.
Side Dishes
Sides are ordered separately. They are meant to be shared. Each side costs between $8 and $14.
- Truffle Fries – $12
- Baked Potato – $10
- Mashed Potatoes – $10
- Creamed Spinach – $12
- Grilled Asparagus – $12
- Mac and Cheese – $14
- Sauteed Mushrooms – $10
- Onion Rings – $10
The truffle fries are a must-try. They come with a side of truffle aioli. The creamed spinach is also rich and creamy. If you’re watching carbs, the asparagus is a good choice.
Desserts
Save room for dessert. The portions are generous. Prices are between $8 and $14.
- Chocolate Lava Cake – $12
- Crème Brûlée – $10
- New York Cheesecake – $10
- Key Lime Pie – $10
- Ice Cream Sundae – $8
The chocolate lava cake is the most popular dessert. It comes with vanilla ice cream. The crème brûlée has a perfect caramelized top.
Beverages And Cocktails
The bar menu is extensive. You can get beer, wine, and cocktails. Prices vary widely.
Cocktails
- J Gilbert’s Old Fashioned – $16
- Moscow Mule – $14
- Margarita – $14
- Martini – $15
Beer
- Domestic Bottles (Budweiser, Coors) – $6
- Import Bottles (Heineken, Corona) – $8
- Draft Beer (rotating selection) – $7–$10
Wine
The wine list has over 50 options. Glasses start at $12 and go up to $25. Bottles range from $40 to $200.
Happy Hour Specials
Happy hour is a great way to save money. It runs Monday through Friday from 4 PM to 6:30 PM. The deals are different at each location, but here’s what you can typically expect.
- Half-price appetizers
- $5 select beers
- $7 house wines
- $8 specialty cocktails
The half-price appetizers are the best deal. You can get the crab cake or calamari for half the regular price. The bar area gets busy, so arrive early.
Lunch Menu
J Gilbert’s also serves lunch. The lunch menu is smaller than dinner, but prices are lower. Most lunch items are between $14 and $28.
- J Gilbert’s Burger (8 oz) – $16
- Steak Sandwich – $22
- Grilled Chicken Wrap – $14
- Lunch Salad – $14
- Fish and Chips – $18
The burger is a good value. It comes with fries. The steak sandwich is also popular and comes with au jus for dipping.
Kids Menu
If you’re bringing children, there’s a kids menu. Items are priced between $8 and $12.
- Grilled Cheese – $8
- Chicken Tenders – $10
- Kid’s Burger – $10
- Mac and Cheese – $8
Each kids meal comes with a side of fries or fruit and a drink.
Private Dining And Catering
J Gilbert’s offers private dining for events. You can book a room for birthdays, anniversaries, or business meetings. The catering menu is also available for off-site events.
Private dining prices vary based on the menu you choose. You can select a three-course meal or a buffet. Contact the specific location for a quote.
Tips For Saving Money
Steakhouses can be expensive. Here are a few ways to keep the bill lower.
- Go during happy hour. The half-price appetizers and drink specials add up.
- Share a steak. The portions are large. Two people can split a 16-ounce ribeye and order two sides.
- Skip the add-ons. Steaks come with one side. You don’t need extra sauces or toppings.
- Order lunch instead of dinner. Lunch prices are about 20% lower.
- Check for gift cards. Sometimes you can find discounted gift cards online.
Location Variations
J Gilbert’s has locations in McLean, VA; Tysons Corner, VA; Columbia, MD; and Denver, CO. Prices can vary by a dollar or two between locations. For example, the filet mignon might be $48 in McLean but $50 in Denver.
Always check the menu at your specific location before you go. The website has the most up-to-date prices.
Frequently Asked Questions
Does J Gilbert’s have a dress code?
Yes, the dress code is business casual. No shorts, flip-flops, or athletic wear. Men should wear collared shirts and closed-toe shoes.
Can I make a reservation?
Yes, reservations are recommended, especially on weekends. You can book online through OpenTable or by calling the restaurant.
Is there a gluten-free menu?
Yes, J Gilbert’s offers gluten-free options. The steaks and most seafood are gluten-free. The kitchen can also modify some sides.
What is the corkage fee?
You can bring your own wine. The corkage fee is $25 per bottle. There is a limit of two bottles per table.
Does J Gilbert’s offer gift cards?
Yes, gift cards are available online and at the restaurant. They never expire.
Final Thoughts
J Gilbert’s menu with prices is straightforward. You pay for quality. The dry-aged steaks are worth the cost, especially if you’re celebrating something special. The happy hour deals make it more affordable for a casual visit.
If you’re a steak lover, this is a solid choice. The service is professional, and the atmosphere is upscale but not stuffy. Just remember to check the menu at your location before you go, because prices can shift slightly.
Now you know exactly what to expect. Go ahead and plan your meal. You won’t be dissapointed with the food or the experience.