Charlie Gitto’s menu features classic Italian dishes in St. Louis, and their prices reflect the restaurant’s long-standing reputation. If you are looking for Charlie Gitto’s menu with prices, you have come to the right place. This guide breaks down everything from appetizers to desserts, so you know exactly what to expect before you visit.
Charlie Gitto’s has been a staple in the city for decades. They are known for their homemade pasta, fresh seafood, and warm atmosphere. The menu is extensive, but we will cover the most popular items and what they cost.
Let’s start with the first course. You will find a range of options that are perfect for sharing or for a light start.
Appetizers And Starters At Charlie Gitto’s
Appetizers set the tone for a great Italian meal. Charlie Gitto’s offers several classic choices that are very popular with regulars.
Classic Antipasti Options
The antipasti section includes cold and hot dishes. These are great for the table to share while you decide on your main course.
- Bruschetta: Fresh tomatoes, basil, and garlic on toasted bread. Price is around $9.95.
- Calamari Fritti: Lightly fried squid served with marinara sauce. Price is about $11.95.
- Prosciutto e Melone: Thinly sliced prosciutto with fresh melon. Price is around $12.95.
- Mussels Marinara: Fresh mussels in a garlic and tomato sauce. Price is about $13.95.
Soup And Salad Selections
If you prefer something lighter, the soups and salads are a good choice. They are also available as a side with many entrees.
- Minestrone Soup: A hearty vegetable soup. Price is around $5.95.
- Caesar Salad: Romaine lettuce, croutons, and parmesan cheese. Price is about $8.95.
- House Salad: Mixed greens with Italian dressing. Price is around $6.95.
- Caprese Salad: Fresh mozzarella, tomatoes, and basil. Price is about $10.95.
These appetizers are a good way to start. But the main event is the pasta and entrees. Let’s move on to the heart of the menu.
Charlie Gitto’s Menu With Prices: Pasta And Entrees
This is the section you have been waiting for. The pasta dishes are made fresh daily. The entrees include chicken, veal, and seafood options.
Homemade Pasta Dishes
The pasta is the star here. Each dish is made from scratch and cooked to order. Portions are generous, so come hungry.
- Spaghetti with Meatballs: Classic spaghetti with two large meatballs. Price is around $16.95.
- Fettuccine Alfredo: Creamy parmesan sauce over fresh fettuccine. Price is about $15.95.
- Lasagna: Layers of pasta, meat sauce, and cheese. Price is around $18.95.
- Ravioli: Cheese or meat filled ravioli with marinara. Price is about $17.95.
- Penne Arrabbiata: Penne pasta in a spicy tomato sauce. Price is around $14.95.
- Linguine with Clams: White or red sauce with fresh clams. Price is about $19.95.
Chicken And Veal Specialties
If you prefer poultry or veal, there are several classic preparations. These dishes are served with a side of pasta or vegetables.
- Chicken Marsala: Sauteed chicken breast in a marsala wine sauce. Price is around $19.95.
- Chicken Parmesan: Breaded chicken topped with mozzarella and marinara. Price is about $18.95.
- Veal Piccata: Veal cutlets in a lemon and caper sauce. Price is around $22.95.
- Veal Saltimbocca: Veal with prosciutto and sage in a wine sauce. Price is about $24.95.
- Veal Parmesan: Breaded veal cutlet with cheese and sauce. Price is around $21.95.
Fresh Seafood Options
Seafood is also a big part of the menu. The fish is sourced fresh and prepared simply to let the flavor shine.
- Grilled Salmon: Atlantic salmon with lemon butter sauce. Price is around $24.95.
- Shrimp Scampi: Shrimp sauteed in garlic, butter, and white wine. Price is about $21.95.
- Lobster Ravioli: Ravioli stuffed with lobster in a cream sauce. Price is around $26.95.
- Baked Cod: Cod fillet baked with breadcrumbs and herbs. Price is about $22.95.
These entrees are the main reason people come to Charlie Gitto’s. But do not forget about the sides and extras. They can really complete your meal.
Side Dishes And Extras
Many entrees come with a side. But you can also order additional sides if you want more variety.
- Sauteed Spinach: Fresh spinach with garlic and olive oil. Price is around $6.95.
- Roasted Potatoes: Oven roasted with herbs. Price is about $5.95.
- Broccoli: Steamed or sauteed. Price is around $5.95.
- Side of Pasta: A small portion of spaghetti or fettuccine. Price is about $4.95.
These sides are simple but well prepared. They are a good way to add some vegetables to your meal.
Desserts And Drinks
No Italian meal is complete without dessert. Charlie Gitto’s has a few classic options that are worth saving room for.
Dessert Menu
- Tiramisu: Classic Italian dessert with espresso and mascarpone. Price is around $8.95.
- Cannoli: Crispy shells filled with sweet ricotta. Price is about $7.95.
- Chocolate Mousse: Rich and creamy chocolate dessert. Price is around $7.95.
- Cheesecake: New York style with berry sauce. Price is about $8.95.
- Spumoni: Traditional Italian ice cream with nuts and fruit. Price is around $6.95.
Drink Selections
The drink menu is also extensive. They have a full bar with wines, beers, and cocktails.
- House Wine: Red or white by the glass. Price is around $8.95.
- Imported Beer: Peroni, Moretti, and others. Price is about $6.95.
- Classic Cocktails: Martini, Negroni, Manhattan. Price is around $12.95.
- Soft Drinks: Coke, Sprite, iced tea. Price is about $3.50.
These prices are for the regular menu. But Charlie Gitto’s also has specials that change daily. These can be a good way to try something new.
Daily Specials And Lunch Menu
If you visit during lunch, the menu is a bit different. Lunch portions are smaller and prices are lower. This is a good option if you want a lighter meal.
Lunch Menu Highlights
- Lunch Pasta: Smaller portions of classic pasta dishes. Prices range from $11.95 to $14.95.
- Lunch Sandwiches: Italian beef, chicken parmesan sandwich. Prices are around $10.95.
- Lunch Salads: Grilled chicken salad, Caesar salad. Prices are about $9.95.
- Soup of the Day: Made fresh each morning. Price is around $4.95.
Evening Specials
In the evening, the chef often creates special dishes. These are not on the regular menu. You can ask your server what is available.
- Fresh Fish: Depending on what is caught that day. Price varies, usually $25 to $30.
- Pasta Special: A unique pasta creation with seasonal ingredients. Price is around $20 to $25.
- Appetizer Special: Something new or a twist on a classic. Price is around $10 to $15.
These specials are a good way to experience the chef’s creativity. They are often the best dishes on the menu.
Private Dining And Catering Options
Charlie Gitto’s also offers private dining for events. They have rooms that can accommodate small and large groups.
Private Room Menus
If you are planning a party or business dinner, they have set menus. These menus are priced per person.
- Basic Package: Salad, pasta, and dessert. Price is around $30 per person.
- Premium Package: Appetizer, entree, and dessert. Price is about $45 per person.
- Deluxe Package: Full course meal with wine. Price is around $60 per person.
Catering Services
They also cater events off-site. You can order trays of pasta, salads, and desserts.
- Pasta Tray: Serves 10 to 12 people. Price is around $80.
- Salad Tray: Serves 10 to 12 people. Price is about $40.
- Dessert Tray: Assorted cannoli and cookies. Price is around $50.
These options are great for parties and family gatherings. They make it easy to serve Italian food at home.
Tips For Ordering At Charlie Gitto’s
Here are some practical tips to help you get the most out of your visit.
- Make a reservation: The restaurant is popular, especially on weekends. Call ahead to avoid waiting.
- Ask about specials: The daily specials are often the best dishes. Do not be shy to ask your server.
- Share appetizers: Portions are large. Order a few appetizers for the table to share.
- Save room for dessert: The tiramisu and cannoli are worth it. Do not fill up too much on pasta.
- Check the lunch menu: If you want a cheaper meal, go for lunch. The prices are lower and portions are still good.
- Bring cash or card: They accept both, but cash is always easier for splitting the bill.
These tips will help you have a smooth and enjoyable experience. The staff is friendly and helpful, so do not hesitate to ask questions.
Frequently Asked Questions
Here are some common questions people have about Charlie Gitto’s menu and pricing.
Does Charlie Gitto’s have a gluten-free menu?
Yes, they offer gluten-free pasta options. You can substitute it in most pasta dishes. Just let your server know about any dietary restrictions.
Are there vegetarian options on the menu?
Yes, there are several vegetarian dishes. The eggplant parmesan, cheese ravioli, and various salads are all good choices. They also have vegetable sides.
What is the price range for a full meal?
A full meal with an appetizer, entree, and dessert will cost between $35 and $55 per person. This does not include drinks or tip.
Does Charlie Gitto’s offer takeout?
Yes, they offer takeout and curbside pickup. You can call in your order or order online through their website.
Is there a kids menu available?
Yes, they have a kids menu with smaller portions and lower prices. Options include spaghetti, chicken fingers, and mac and cheese.
These answers should cover most of your questions. If you have more, you can always call the restaurant directly.
Final Thoughts On Charlie Gitto’s Menu
Charlie Gitto’s is a solid choice for Italian food in St. Louis. The menu is extensive and the prices are fair for the quality. You can get a good meal without breaking the bank.
The pasta is the highlight, but the seafood and veal dishes are also excellent. The atmosphere is warm and welcoming, making it a good spot for dates, family dinners, or business meals.
Remember to check the daily specials and ask your server for recommendations. They know the menu well and can help you choose.
Whether you are a first-time visitor or a regular, you will find something to enjoy. The Charlie Gitto’s menu with prices is designed to offer something for everyone. From the classic spaghetti and meatballs to the fresh seafood, there is a dish for every taste and budget.
So next time you are in St. Louis, stop by Charlie Gitto’s. You will not be disapointed with the food or the service. It is a true Italian dining experience that has stood the test of time.