From the first basket of chips to the last spoonful of flan, this Jalisco kitchen sets a steady pace. You want to know exactly what you are paying for before you walk in the door, so let’s break down the Dos Jalisco Mexican Restaurant Menu with Prices. This guide covers the classic dishes, the lunch specials, and the combos that give you the most value for your cash.
Dos Jalisco is known for homestyle cooking. The portions are generous, and the salsa has a real kick. Below, you will find a practical breakdown of the menu items and their current price points, so you can plan your order without any surprises.
Dos Jalisco Mexican Restaurant Menu With Prices
Prices can shift slightly depending on the location you visit. However, the following figures reflect the standard pricing seen on the most recent menu updates. Always check the physical menu at your table for the final cost, but this gives you a solid baseline.
Appetizers And Starter Plates
You should not fill up on chips alone. The starters here are shareable and set the tone for the meal.
- Chicken Quesadilla: $9.99 – Served with pico de gallo and sour cream.
- Nachos Supreme: $11.49 – Loaded with beans, ground beef, cheese, and jalapeños.
- Guacamole Dip: $8.99 – Made fresh to order, served with warm tortilla chips.
- Chile con Queso: $7.49 – A creamy cheese dip with a hint of green chile.
Lunch Specials (Monday To Friday)
If you are eating between 11:00 AM and 3:00 PM, the lunch menu is your best bet. These plates usually include rice and beans.
- Two Enchiladas: $8.99 – Choose chicken or cheese, topped with red sauce.
- Taco Salad: $8.49 – Crispy shell, ground beef, lettuce, and tomato.
- Chile Relleno: $9.49 – A single stuffed pepper with a light egg batter.
- Huevos Rancheros: $8.79 – Two fried eggs over corn tortillas.
Combination Dinners
These are the heavy hitters on the menu. You pick two or three items from a list, and they come with soup or salad. The combo plates are the most popular choice for first-timers.
- Two Item Combo: $12.99 – Pick any two: taco, enchilada, tostada, or tamale.
- Three Item Combo: $15.49 – Add a chile relleno or a burrito to your selection.
- Carne Asada Plate: $16.99 – Grilled steak, guacamole, and a hand-made tortilla.
Seafood And Specialty Dishes
You will find more than just tacos here. The seafood section offers a different taste of the coast.
- Camarones a la Diabla: $17.99 – Shrimp in a spicy red sauce, served with rice.
- Fish Tacos: $13.49 – Two battered fish tacos with cabbage slaw.
- Chicken Fajitas: $15.99 – Sizzling skillet with peppers and onions.
Desserts And Drinks
Leave room for something sweet. The flan is a house favorite and sells out early on weekends.
- Flan: $4.99 – Caramel custard with a smooth texture.
- Fried Ice Cream: $5.49 – Cinnamon-coated shell with honey.
- Horchata: $3.79 – A refreshing rice drink with cinnamon.
- Margarita (House): $6.99 – Made with fresh lime juice.
One thing to note is that the prices are fair for the portion size. You will likely leave with a to-go box. If you are on a budget, stick to the lunch specials. They offer the same quality as the dinner menu but at a lower cost.
We recomend asking your server about the “Plato Jalisco” if you see it on the board. It is not always printed on the main menu, but it is a great deal when available. The service is quick, so you won’t be waiting long for your food. Bring cash if you can, as some locations charge a small fee for card payments. This menu guide should help you order with confidence. Enjoy your meal.