A steakhouse menu carries different expectations than a taqueria, and Don Pepe balances both—here’s what it costs. If you are looking for the Don Pepe Steak House Menu with Prices, you likely want to know if the carne asada fits your budget or if the fajitas are worth the splurge. This guide breaks down the current costs for steaks, seafood, and classic Mexican sides, so you can order with confidence.
Don Pepe Steak House Menu With Prices
Don Pepe is known for its generous portions and grilled flavors. The menu is split into appetizers, soups, steaks, and combination plates. Prices below reflect the standard dine-in menu, but they can shift slightly based on location or time of day.
Appetizers And Starter Prices
You don’t need to fill up before the main event, but the starters are shareable. Here are the common options:
- Guacamole with Chips – $8.99
- Queso Fundido (melted cheese with chorizo) – $10.49
- Nachos Supreme with beef or chicken – $12.99
- Shrimp Cocktail (large) – $15.99
Steak And Grilled Meats
The steak section is the heart of the menu. Most plates come with rice, beans, and warm tortillas. You can pick your preferred cut, and the prices reflect the portion size.
- New York Strip (12 oz) – $24.99
- Ribeye (14 oz) – $27.99
- Carne Asada Plate – $18.99
- Pechuga a la Plancha (grilled chicken breast) – $15.49
- Costillas de Puerco (pork ribs) – $17.99
Fajitas And Sizzling Platters
Fajitas arrive on a hot skillet with peppers and onions. They are a good choice if you want to share or if you prefer a lighter marinade. The prices are for single orders, not family-style.
- Chicken Fajitas – $16.99
- Steak Fajitas – $19.99
- Mixed Fajitas (chicken and steak) – $20.99
- Shrimp Fajitas – $21.49
Seafood And House Specialties
Don Pepe also serves seafood, which is a nice break from beef. The fish is grilled or fried, and the sauces are mild. Here is what you can expect to pay:
- Grilled Tilapia with garlic butter – $16.99
- Shrimp Diabla (spicy red sauce) – $18.49
- Caldo de Camaron (shrimp soup) – $17.99
- Pescado a la Veracruzana – $18.99
Combination Plates And Sides
If you want a bit of everything, the combination plates are the most cost-effective. They include one or two items, plus rice and beans. Sides are also available separately if you just want a small addition.
- Two-item Combo (taco, enchilada, or chile relleno) – $13.49
- Three-item Combo – $15.99
- Side of Refried Beans – $2.49
- Side of Mexican Rice – $2.49
- Extra Tortillas (3 pieces) – $1.99
Drinks And Dessert Prices
Drinks are simple and reasonably priced. You can get a soda, horchata, or a margarita. Desserts are limited but include the usual flan and fried ice cream.
- Soft Drink or Iced Tea – $2.99
- Horchata or Jamaica (large) – $3.49
- House Margarita (12 oz) – $7.99
- Flan – $4.99
- Fried Ice Cream – $5.49
How To Order And Save Money
You can save a little by going during lunch hours. Many locations offer a lunch menu from 11 AM to 3 PM on weekdays, with prices around $2 to $3 lower than the dinner menu. Also, ask about the “Parrillada” for two, which is a mixed grill platter that costs about $42.99 and feeds three people easily.
If you are watching your spending, skip the appetizers and order the Carne Asada Plate. It is the best value for protein. For a splurge, the Ribeye is the most popular steak, but the New York Strip is leaner and cheaper.
One last note: the menu prices are usually accurate, but tax and tip are not included. A typical meal for two with drinks and an appetizer will run you around $55 to $65. If you just order two entrees and water, you can get out for under $40. The portions are big, so do not be afraid to take half home.
Before you go, check the restaurant’s official Facebook page or call ahead. Some locations have a slightly diffrent price for the seafood items, especially on weekends. Also, the menu does not list a kids menu price, but most locations offer a smaller portion for children under 10 for about $8.99. Just ask your server. That way, you will not be surprised when the bill arrives.