Apple Barn Restaurant Menu With Prices : Apple Barn Cider Donut Prices

Apple Barn Restaurant menu prices highlight the charm of farm-to-table cooking in a rustic setting, and if you are looking for the Apple Barn Restaurant menu with prices, you have come to the right place. This guide breaks down every section, from breakfast to dinner, so you know exactly what to expect before you walk in the door. We cover the most popular dishes, current pricing, and tips for getting the best value during your visit.

Apple Barn Restaurant Menu With Prices: A Complete Breakdown

The Apple Barn Restaurant is known for its hearty, homestyle meals that use fresh, local ingredients. The menu changes slightly with the seasons, but the core items remain consistent year-round. Below, you will find a detailed look at each category, including the most up-to-date prices as of this writing.

Breakfast Menu Items And Pricing

Breakfast is served all day, which is a big plus for late risers. The morning menu features classic American fare with a few apple-themed twists.

  • Farmhouse Breakfast Platter: Two eggs any style, bacon or sausage, home fries, and toast. Price: $12.99
  • Apple Pancake Stack: Three fluffy buttermilk pancakes topped with cinnamon apples and whipped butter. Price: $11.49
  • Country Omelette: Three-egg omelette with cheddar, ham, bell peppers, and onions. Served with toast and home fries. Price: $13.29
  • French Toast Combo: Thick-cut bread dipped in egg batter, grilled golden, and served with syrup and a side of fruit. Price: $10.99
  • Steel-Cut Oatmeal: Served with brown sugar, raisins, and a side of milk. Price: $8.49
  • Kids Breakfast Plate: One pancake, one egg, and a strip of bacon. Price: $6.99

Beverages include fresh apple cider ($3.50), coffee ($2.75), and orange juice ($3.25). You can also add a side of applewood-smoked bacon for $3.99.

Lunch Menu Favorites And Costs

Lunch starts at 11:00 AM and runs until 4:00 PM. The menu leans toward sandwiches, salads, and hearty soups. Portions are generous, so you might want to share or take leftovers home.

  • Apple Barn Burger: Half-pound Angus beef patty with lettuce, tomato, onion, and house sauce. Served with fries. Price: $14.99
  • Turkey Club Sandwich: Sliced turkey breast, bacon, lettuce, tomato, and mayo on toasted sourdough. Price: $13.49
  • Grilled Chicken Salad: Mixed greens, grilled chicken, apples, walnuts, and crumbled blue cheese with apple cider vinaigrette. Price: $12.99
  • Soup Of The Day: Rotating selection, often including apple butternut squash or tomato basil. Cup: $4.99, Bowl: $6.99
  • Apple Cheddar Melt: Grilled sourdough with sharp cheddar, sliced apples, and honey mustard. Served with a side salad. Price: $11.79
  • Fish And Chips: Beer-battered cod with tartar sauce and coleslaw. Price: $15.49

Add a side of apple slaw for $2.49 or upgrade your fries to sweet potato fries for $1.99. Lunch combos include a drink for an extra $2.50.

Dinner Menu Selections And Pricing

Dinner service begins at 4:00 PM and features more substantial entrees. Many dishes are slow-cooked or roasted, reflecting the restaurant’s farm-to-table philosophy.

  • Roasted Chicken Dinner: Half chicken with herb butter, mashed potatoes, and seasonal vegetables. Price: $18.99
  • Apple Glazed Pork Chop: Thick-cut chop with apple cider glaze, served with apple stuffing and green beans. Price: $21.49
  • Grilled Salmon: Atlantic salmon fillet with lemon dill sauce, rice pilaf, and asparagus. Price: $22.99
  • Beef Stew: Slow-braised beef with carrots, potatoes, and celery in a rich broth. Served with crusty bread. Price: $16.49
  • Vegetable Pasta Primavera: Penne pasta with seasonal vegetables, garlic, and olive oil. Price: $14.99
  • Farmhouse Meatloaf: Ground beef and pork loaf with ketchup glaze, mashed potatoes, and corn. Price: $17.29

Dinner entrees come with a choice of soup or house salad. Add a glass of house wine for $7.99 or a local craft beer for $6.49.

Desserts And Sweet Treats

No visit to the Apple Barn is complete without dessert. The dessert menu changes daily, but these staples are almost always available.

  • Apple Pie: Classic double-crust pie with cinnamon apples, served warm with vanilla ice cream. Slice: $6.99, Whole pie: $24.99
  • Apple Crisp: Baked apples with oat topping and caramel sauce. Served with whipped cream. Price: $7.49
  • Ice Cream Sundae: Two scoops of vanilla ice cream with hot fudge, caramel, and nuts. Price: $5.99
  • Apple Cider Donuts: Six donuts dusted with cinnamon sugar. Price: $4.99
  • Chocolate Lava Cake: Warm chocolate cake with molten center, served with ice cream. Price: $8.49

You can also order a slice of apple pie to go for the same price. The restaurant offers a dessert sampler for $12.99, which includes a small slice of pie, a scoop of ice cream, and one donut.

Kids Menu Options And Prices

The kids menu is designed for children 12 and under. Each meal comes with a drink and a small dessert.

  • Grilled Cheese: American cheese on white bread, served with apple slices. Price: $6.99
  • Chicken Tenders: Three breaded chicken strips with fries and honey mustard. Price: $7.99
  • Mini Burger: Small beef patty with ketchup and fries. Price: $7.49
  • Macaroni And Cheese: Creamy elbow pasta with cheddar. Price: $6.49
  • Apple Slices With Peanut Butter: Served with a side of yogurt. Price: $5.99

Kids drinks include milk, apple juice, or a small soda. Dessert options are a cookie or a small scoop of ice cream.

Seasonal Specials And Limited-Time Offers

The Apple Barn frequently runs seasonal specials that highlight local produce. These items are not always on the regular menu, but they are worth asking about.

  • Fall Harvest Salad: Mixed greens with roasted pumpkin, cranberries, pecans, and goat cheese. Price: $13.99
  • Spring Asparagus Soup: Creamy soup with fresh asparagus and leeks. Cup: $5.49, Bowl: $7.49
  • Summer Berry Cobbler: Mixed berries with biscuit topping and vanilla ice cream. Price: $8.99
  • Winter Root Vegetable Roast: Carrots, parsnips, and sweet potatoes with rosemary. Served as a side for $4.99 or as a main for $12.99

These specials change every few weeks, so check the chalkboard near the entrance or ask your server. Prices may vary slightly depending on ingredient availability.

Beverage Menu: Drinks And Prices

Beyond the standard sodas and coffee, the Apple Barn offers a selection of local beverages. Here is what you can expect to pay.

  • Fresh Apple Cider: Cold-pressed from local orchards. Glass: $3.50, Pitcher: $9.99
  • Hot Apple Cider: Warm cider with cinnamon stick and whipped cream. Price: $4.25
  • Local Craft Beer: Rotating selection from nearby breweries. Bottle: $6.49, Pint: $7.99
  • House Wine: Red or white, by the glass: $7.99, by the bottle: $24.99
  • Milkshakes: Vanilla, chocolate, or strawberry. Price: $5.99
  • Iced Tea: Unsweetened or sweetened. Price: $2.99

Soft drinks include Coke, Sprite, and root beer for $2.75 each. Refills are free on soft drinks and iced tea.

Tips For Getting The Best Value

Eating at the Apple Barn does not have to break the bank. Here are a few practical ways to save money while still enjoying the full experience.

  1. Visit during lunch hours: Lunch portions are almost as large as dinner but cost about 20% less. The Apple Barn Burger at lunch is $14.99, while a similar dinner entree runs $18.99.
  2. Share a dessert: The dessert sampler at $12.99 is enough for two people. Splitting it cuts the cost to about $6.50 per person.
  3. Order water instead of a drink: Soft drinks and cider add up quickly. Water is free and the restaurant provides lemon slices.
  4. Check for daily specials: The soup of the day and seasonal specials are often cheaper than regular menu items. The soup and half-sandwich combo is a great deal at $10.99.
  5. Join the loyalty program: Sign up for the Apple Barn email list to recieve a 10% off coupon for your next visit. They also send out birthday discounts.

Another tip is to come early for breakfast. The breakfast menu is available all day, but the prices are the same. However, the morning rush means fresher pancakes and faster service.

Dietary Accommodations And Modifications

The Apple Barn tries to accommodate most dietary needs. If you have allergies or preferences, let your server know.

  • Gluten-Free Options: The grilled chicken salad and vegetable pasta primavera can be made gluten-free. Ask for gluten-free bread for sandwiches, which is available for an extra $1.50.
  • Vegetarian Choices: The vegetable pasta primavera, apple cheddar melt, and house salad are all vegetarian. The oatmeal and pancakes are also good options.
  • Vegan Options: The steel-cut oatmeal (made with water) and the house salad without cheese are vegan. The apple slices with peanut butter are also vegan-friendly.
  • Low-Sodium Requests: The kitchen can prepare dishes without added salt. The grilled salmon and roasted chicken are good choices for low-sodium diets.

It is a good idea to call ahead if you have a severe allergy. The kitchen uses shared equipment, so cross-contamination is possible. The staff is trained to handle special requests, but they cannot guarantee a completely allergen-free environment.

How To Order And Payment Options

You can order at the counter or through a server, depending on the time of day. Breakfast and lunch are counter-service, while dinner is full table service.

  • Counter Service: For breakfast and lunch, you order at the register, recieve a number, and your food is brought to your table. This is faster and you can see the menu board.
  • Table Service: For dinner, you are seated by a host and a server takes your order. This is more relaxed and includes drink refills without getting up.
  • Payment Methods: Cash, credit cards (Visa, Mastercard, Discover), and Apple Pay are accepted. The restaurant does not accept checks.
  • Takeout Orders: You can call ahead for takeout. The menu is the same, but there is a $1.50 packaging fee for large orders.

If you are dining in, you can ask for a to-go box for leftovers. The portions are large, so you will likely have some food to take home.

Frequently Asked Questions

Here are common questions about the Apple Barn Restaurant menu and pricing, answered directly.

What is the price range for the Apple Barn Restaurant menu?

Most items fall between $6.99 and $22.99. Breakfast items are on the lower end, while dinner entrees are higher. The average meal costs about $14 per person without drinks or dessert.

Does the Apple Barn Restaurant menu change seasonally?

Yes, the menu includes seasonal specials that change every few months. The core menu stays the same, but you will find rotating soups, salads, and desserts based on what is fresh.

Are there any discounts for seniors or children?

Children 12 and under have a dedicated kids menu with lower prices. Seniors recieve a 10% discount on any entree Monday through Thursday, excluding holidays. You must ask for the discount before paying.

Can I see the Apple Barn Restaurant menu with prices online?

Yes, the restaurant posts its current menu on its website. However, prices may change slightly due to ingredient costs. The menu at the restaurant is always the most accurate.

Is the Apple Barn Restaurant menu available for catering?

Yes, they offer catering for events. You can order family-style meals like roasted chicken, meatloaf, and apple pie. Prices start at $15 per person for a basic menu. Call at least 48 hours in advance.

Final Thoughts On The Apple Barn Experience

The Apple Barn Restaurant menu prices are fair for the quality and portion sizes you get. The farm-to-table focus means the food tastes fresh and changes with the seasons. Whether you stop in for breakfast pancakes, a lunch sandwich, or a full dinner, you will find something satisfying. The rustic setting adds to the charm, making it a great spot for families, couples, or solo diners. Just remember to check the daily specials and consider sharing a dessert to get the most value. With this guide, you are ready to order with confidence and enjoy a meal that feels like home.

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