The daily catch at Cjs Seafood arrives fresh each morning, and the menu prices reflect whether you are getting the local haul or the imported specialties. You want a clear picture of the Cjs Seafood Menu with Prices before you walk in, so you can plan your meal without any sticker shock. This guide breaks down the current offerings, portion sizes, and what you can expect to pay for your favorite dishes.
Prices can shift slightly with the season, but the structure below gives you a reliable baseline for budgeting your visit. We have organized the information by category so you can quickly find the value options and the splurge-worthy plates.
Appetizers And Small Plates
Starting with the starters is a smart way to taste the ocean without committing to a full entree. The portions here are generous enough to share, though you might not want to.
- Fried Calamari: $12.99 (served with marinara and lemon aioli)
- Steamed Mussels: $14.50 (white wine garlic broth, comes with crusty bread)
- Shrimp Cocktail: $13.25 (five jumbo shrimp, house cocktail sauce)
- Seafood Chowder Cup: $6.75 / Bowl: $9.50
- Oysters on the Half Shell: $3.25 each (market price applies for imported varieties)
If you are hungry, the chowder is a solid choice. It is creamy but not too heavy, and the bacon bits add a nice smoky crunch.
Mains And Signature Platters
This is where the menu gets serious. The prices here scale with the quality of the catch, so local fish often costs less than flown-in options.
Fried Seafood Baskets
These baskets come with fries and coleslaw. They are the most budget-friendly way to get a full meal.
- Fish & Chips (Cod): $16.99
- Shrimp Basket (8 pieces): $17.50
- Clam Strip Basket: $15.99
- Combination Basket (fish + shrimp): $19.99
Grilled And Broiled Options
For a lighter meal, the grill is your friend. These dishes are cooked to order and arrive with rice pilaf and seasonal vegetables.
- Grilled Salmon: $22.75
- Broiled Scallops: $24.50
- Blackened Redfish: $21.25 (local catch, price varies)
- Lobster Tail (6 oz): $32.00 (imported, market price)
Note that the imported lobster tail is the most expensive item on the regular menu. If you see a “Market Price” notation, always ask the server for todays rate before ordering.
Burgers And Land Lovers
Not everyone wants seafood. Cjs Seafood handles this well with a few land-based options that are priced fairly.
The classic Cheeseburger comes in at $13.99, while a Chicken Caesar Salad is $14.25. These are decent alternatives if you are dining with someone who prefers turf over surf.
Kids Menu And Sides
Families will appreciate the smaller portions for younger diners. The kids menu is simple and affordable.
- Kids Fish Sticks: $7.99
- Kids Popcorn Shrimp: $8.50
- Grilled Cheese: $6.99
Extra sides like garlic butter potatoes or a side salad will run you about $3.50 each. The garlic bread is $2.99 and worth every penny.
Drinks And Desserts
Beverages are standard for the industry. Soft drinks are $2.99 with free refills, and iced tea is $2.75.
Desserts rotate daily, but the key lime pie is a staple at $6.50. The chocolate lava cake is $7.25 and takes about ten minutes to prepare, so order it early if you want it.
Cjs Seafood Menu With Prices
Here is a quick recap of the core pricing structure for your reference. This snapshot helps you compare the value of different categories at a glance.
- Appetizers: $6.75 – $14.50
- Fried Baskets: $15.99 – $19.99
- Grilled Entrees: $21.25 – $32.00
- Burgers & Salads: $13.99 – $14.25
- Kids Meals: $6.99 – $8.50
One thing to keep in mind is that the menu changes slightly based on what the boats bring in. The printed menu might list a specific fish, but the server will inform you of any substitutions that day.
Also, check for the daily specials board near the register. They often have a “Chef’s Catch” that is not listed on the regular menu, and it usually offers the best value for the freshest fish. These specials are typically priced between $18 and $26, depending on the catch.
Finaly, remember that prices are subject to change during major holidays or peak tourist season. If you are on a strict budget, call ahead to confirm the current rates for the items you want. The staff is friendly and will gladly give you an accurate quote over the phone.
With this guide, you can walk in with confidence, knowing exactly what to expect on your bill. Enjoy your meal, and do not forget to try the house tartar sauce—it is made in-house and pairs perfectly with the fried baskets.