City House keeps its menu straightforward, yet the price difference between small plates and family-style entrees shapes your whole meal. If you are looking for a City House menu with prices before you book a table, this guide breaks down the real costs and best ordering strategies.
Knowing what to spend helps you avoid surprises. The restaurant focuses on wood-fired cooking and seasonal ingredients, which means prices shift slightly with the market.
City House Menu With Prices
Below is a practical breakdown of the current price ranges. These figures are based on recent visits and standard menu listings. Always check the board at the restaurant for daily specials, as those change often.
Small Plates And Starters
These are perfect for sharing or for a lighter meal. Portions are generous for the price point.
- Wood-Fired Bread with Whipped Butter – $7
- Seasonal Salad (changes weekly) – $12 to $14
- Roasted Beets with Goat Cheese – $13
- Fried Oysters with Spicy Aioli – $16
- House-Made Pickles – $6
If you are dining alone, two small plates make a solid dinner. The salad plus one hot starter lands you around $26 before tax.
Pizza And Flatbreads
The pizza oven is the heart of this kitchen. The crust is blistered and chewy.
- Margherita – $18
- Pepperoni with Hot Honey – $21
- Mushroom and Taleggio – $20
- Sausage and Broccoli Rabe – $22
Pizzas are large enough for two if you also order a starter. For one hungry person, a full pizza is a filling meal.
Family Style Mains
These dishes are meant for the center of the table. They come with sides included in the price.
- Whole Roasted Chicken – $38
- Grilled Pork Chop – $34
- Braised Beef Short Rib – $42
- Fish of the Day – Market Price (usually $36 to $45)
Each main serves two to three people. The short rib is the richest option, while the chicken is lighter on the wallet.
Desserts And Drinks
Do not skip the dessert board. It changes daily.
- Seasonal Tart – $9
- Chocolate Pot de Creme – $8
- Cheese Selection – $15
Cocktails run $13 to $16. Local beers are around $7. A glass of wine starts at $10.
How To Estimate Your Total Bill
Use this simple method to plan your budget. It works for couples or groups.
- Decide on one small plate per person. That is roughly $12 each.
- Add one pizza or one family main for every two people. Average that at $20 per person.
- Include one dessert per two people. That is about $4 per person.
- Add drinks. Estimate $15 per person if you are having alcohol.
For two people with one starter, one pizza, one dessert, and two drinks, expect to pay around $85 before tip. With a family-style main instead of pizza, the total jumps to about $110.
Tips For Saving Money
You can eat well here without overspending. Try these tricks.
- Go for lunch if they offer it. Prices are often lower.
- Skip the appetizers and order two pizzas for a group of three.
- Ask about the “chef’s snack” – sometimes it is a small free bite.
- Drink tap water. The cocktails are good but they add up fast.
One note: the menu has a 3% kitchen fee added to all checks. This goes directly to the back-of-house staff. It is not a tip, so plan accordingly.
Also, the portions are huge. Do not over-order. Start with less food and add more if everyone is still hungry. The kitchen is quick, so extra dishes arrive fast.
Finaly, check their social media for weekly specials. Sometimes they run a Monday night pizza deal that cuts the cost by half. That is the best time to try the full menu without the full price.