When the family agrees on Chinese food, the question is always which dish to order first. To answer that, you need to see the full **Chong Garden Menu with Prices** before you even pick up the phone. This guide breaks down the costs and portions so you can plan a meal that fits your budget without the guesswork.
Chong Garden is known for generous servings and classic recipes. But prices change, so you need a current reference. Below is a detailed look at what you can expect to pay for your favorites.
Chong Garden Menu With Prices
This breakdown covers the most popular categories. Remember that lunch specials are usually cheaper than dinner portions. Also, combo plates often include fried rice and an egg roll, which changes the overall value.
Appetizers And Soups
Starting with starters is a good way to gauge the kitchen’s quality. The portions here are shareable, but you might want your own order of wonton soup.
- Egg Roll (1 pc) – $1.95
- Shrimp Roll (1 pc) – $2.50
- BBQ Pork Slices – $8.95
- Wonton Soup (Quart) – $7.50
- Hot & Sour Soup (Quart) – $7.50
- Egg Drop Soup (Quart) – $6.95
Chef’s Specialties
These are the dishes that usually come with a fancy presentation. They are priced higher than the regular entrees, but the ingredients are often premium. Look for the seafood options here.
- General Tso’s Chicken – $14.95
- Orange Beef – $15.95
- Seafood Combination – $18.50
- Happy Family (Shrimp, Chicken, Beef) – $17.95
- Dragon & Phoenix – $18.95
Chicken And Pork Dishes
If you are feeding kids, these are the safest bets. The sauces are consistent, and the chicken is always tender. You can usually ask for these to be made less spicy without a problem.
- Moo Goo Gai Pan – $12.95
- Kung Pao Chicken – $13.50
- Sweet & Sour Pork – $12.95
- Roast Pork with Vegetables – $13.25
- Chicken with Broccoli – $12.95
Beef And Seafood
Beef dishes tend to be slightly more expensive than chicken. Shrimp dishes are often market priced, so check the board or ask your server if the price seems off. It is best to confirm before ordering.
- Beef with Snow Peas – $14.95
- Pepper Steak – $14.50
- Shrimp with Lobster Sauce – $15.95
- Scallops with Garlic Sauce – $17.95
- Curry Shrimp – $15.50
Fried Rice And Lo Mein
These sides are large enough to feed two people. If you are ordering for the table, one order of pork fried rice is usually enough. The noodles are also very filling.
- Vegetable Fried Rice – $8.95
- Chicken or Pork Fried Rice – $9.95
- Shrimp Fried Rice – $11.50
- Vegetable Lo Mein – $9.50
- House Lo Mein – $12.95
Lunch Specials
These are the best deals on the menu. They are served until 3 PM on weekdays. Each special comes with an egg roll and your choice of rice. This is the most economical way to try the food.
- Choose your protein (Chicken, Pork, or Tofu).
- Pick a sauce style (Kung Pao, Szechuan, or Sweet & Sour).
- Pay between $8.95 and $9.95 depending on the protein.
Please note that these prices are based on the last known menu update. Local taxes are not included. The resturant occasionally runs specials on family dinners, so ask about those when you call. If you see a price that seems different from the take-out menu, trust the menu they hand you.
Before you go, check if they have a separate gluten-free menu. Some locations do, but not all. It is also wise to call ahead for large orders, as they can get busy during peak hours. This should help you order with confidence and avoid any surprises at the register.