Mike Linnig’s menu with prices features generous portions of fried seafood and classic sides that have satisfied customers for decades. If you are looking for a no-fuss, family-friendly spot in Louisville, this place has been a local staple since 1925. The menu is straightforward: lots of fried fish, shrimp, oysters, and chicken, all served with your choice of sides like coleslaw or fries. Prices are reasonable for the amount of food you get, making it a great value for groups or anyone with a big appetite.
Mike Linnig’s Menu With Prices
When you walk into Mike Linnig’s, you will see a menu board that lists everything clearly. The focus is on seafood, but there are also options for land lovers. Portions are large, so you often get more than you expect for the price. Below is a breakdown of the main categories and what you can expect to pay.
Fried Seafood Platters
These are the stars of the show. Each platter comes with two sides, like french fries, coleslaw, or baked beans. You can also choose a dinner roll or cornbread.
- Fried Catfish Platter (3 pieces): $14.99
- Fried Shrimp Platter (large): $16.49
- Fried Oyster Platter (large): $17.99
- Fried Cod Platter: $15.49
- Fried Clam Strips Platter: $14.49
- Fried Scallop Platter: $16.99
Each platter is served with a side of tartar sauce and cocktail sauce. If you want extra sauce, it costs a small fee. The catfish is a fan favorite, always crispy on the outside and flaky inside.
Seafood Combos
If you cannot decide on just one type, combos let you mix and match. These are slightly more expensive but offer variety.
- Shrimp and Catfish Combo: $17.49
- Shrimp and Oyster Combo: $18.49
- Catfish and Oyster Combo: $18.99
- Seafood Sampler (shrimp, catfish, oysters): $19.99
The seafood sampler is a good choice if you want to try a bit of everything. It comes with three pieces of each type, plus two sides.
Chicken And Land Options
Not everyone loves seafood. Mike Linnig’s has a few non-seafood items that are just as hearty.
- Fried Chicken Dinner (3 pieces): $12.99
- Chicken Tender Dinner (4 pieces): $11.49
- Hamburger Steak Dinner: $13.49
- Grilled Cheese Sandwich: $6.99
The fried chicken is crispy and seasoned well. It comes with the same sides as the seafood platters. The hamburger steak is a simple patty with gravy, served with mashed potatoes.
Sandwiches And Po’ Boys
For a lighter meal, you can get a sandwich or po’ boy. These are smaller than platters but still filling.
- Fried Catfish Po’ Boy: $10.49
- Fried Shrimp Po’ Boy: $11.49
- Fried Oyster Po’ Boy: $12.49
- Fish Sandwich (cod): $9.99
- Hamburger: $8.49
Po’ boys come on a hoagie roll with lettuce, tomato, and remoulade sauce. You can add cheese for an extra charge.
Kids Menu
Kids meals are for children 12 and under. They come with one side and a drink.
- Kids Fried Shrimp (4 pieces): $7.49
- Kids Fried Catfish (1 piece): $6.99
- Kids Chicken Tenders (2 pieces): $6.49
- Kids Hamburger: $5.99
Portions are smaller but still generous for a child. The kids menu is a good value if you have little ones.
Sides And Extras
You can order sides individually if you want more than what comes with your platter.
- French Fries: $3.49
- Coleslaw: $2.99
- Baked Beans: $2.99
- Mashed Potatoes with Gravy: $3.49
- Hushpuppies (4 pieces): $2.49
- Cornbread: $1.99
Hushpuppies are a must-try. They are sweet and dense, perfect with a bit of butter. Coleslaw is creamy and tangy, balancing the fried food.
Beverages
Drinks are standard and reasonably priced.
- Soft Drinks (fountain): $2.49
- Iced Tea: $2.49
- Lemonade: $2.99
- Bottled Water: $1.99
- Milk: $2.49
Iced tea is sweetened by default, but you can ask for unsweetened. Lemonade is fresh and tart.
Desserts
Desserts are simple and homemade.
- Fried Pie (apple or cherry): $3.49
- Ice Cream Sundae: $4.49
- Brownie: $2.99
The fried pie is a popular choice. It is crispy on the outside with a warm fruit filling inside. Ice cream sundaes come with chocolate or strawberry syrup.
How To Order From Mike Linnig’s Menu
Ordering at Mike Linnig’s is simple. You walk up to the counter, look at the menu board, and place your order. Here is a step-by-step guide.
- Decide if you want a platter, combo, sandwich, or kids meal.
- Choose your protein: catfish, shrimp, oysters, cod, or chicken.
- Pick two sides from the list. Common choices are fries, coleslaw, baked beans, or mashed potatoes.
- Select your bread: dinner roll or cornbread.
- Add any extras like hushpuppies or extra sauce.
- Pay at the counter. They accept cash and credit cards.
- Take a number and find a seat. Your food will be brought to your table.
Service is fast, but it can get busy during peak hours. If you go on a weekend evening, expect a short wait. The staff is friendly and will help if you have questions about the menu.
Tips For Getting The Best Value
Mike Linnig’s menu with prices is already affordable, but you can save a bit more with these tips.
- Go for lunch. Lunch portions are slightly smaller but cost less. For example, the lunch catfish platter is $11.99 instead of $14.99.
- Share a platter. Portions are large enough for two people if you are not extremely hungry. You can order an extra side for a few dollars.
- Skip the drinks. Water is free, and the drinks are standard. Save $2.49 by bringing your own bottle.
- Check for daily specials. Sometimes they have a fish fry special on Fridays that is cheaper than the regular menu.
- Use cash. Some locations offer a small discount for cash payments, but ask before ordering.
These small savings can add up, especially if you are feeding a family. The food is filling, so you rarely need to order extra.
What Makes Mike Linnig’s Special
Mike Linnig’s has been around for almost 100 years. The recipe for the batter is a family secret, and the fish is always fresh. The atmosphere is casual and loud, with picnic tables and paper plates. It is not fancy, but that is part of the charm.
The portions are what keep people coming back. A typical platter has more food than one person can eat in one sitting. Many customers take leftovers home. The prices have gone up over the years, but they are still lower than most seafood restaurants in the area.
Another thing people love is the consistency. The food tastes the same every time you go. The fries are always hot, the coleslaw is always creamy, and the fish is always crispy. It is comfort food at its best.
Comparing Mike Linnig’s To Other Seafood Spots
There are other seafood restaurants in Louisville, but Mike Linnig’s stands out for a few reasons.
- Price: Most sit-down seafood restaurants charge $20 or more for a platter. Mike Linnig’s is under $18 for most items.
- Portion size: You get more food for your money. Other places might give you 4 shrimp for $15; here you get 8 to 10.
- Simplicity: The menu is not complicated. You know what you are getting. No fancy sauces or pretentious plating.
- History: The restaurant has been a local institution since the 1920s. That kind of longevity says something about the quality.
If you want a quick, no-nonsense seafood meal, Mike Linnig’s is hard to beat. It is not the place for a romantic dinner, but it is perfect for a casual meal with friends or family.
Frequently Asked Questions
Does Mike Linnig’s Have A Senior Menu?
Yes, they offer a senior menu for customers 55 and older. Portions are smaller, and prices are lower. For example, a senior catfish platter is $10.99. You can ask about it when you order.
Can I Order Mike Linnig’s Menu Online?
No, Mike Linnig’s does not have online ordering. You have to go to the restaurant to order. They do not deliver either. It is a dine-in or takeout only place.
Are There Vegetarian Options On Mike Linnig’s Menu?
Very few. The only vegetarian items are sides like french fries, coleslaw, and baked beans. There are no meatless main dishes. If you are vegetarian, you might need to stick to sides.
What Are The Hours For Mike Linnig’s?
They are open Tuesday through Sunday. Hours vary by season, but generally lunch starts at 11:00 AM and dinner goes until 9:00 PM. They are closed on Mondays. Check their website or call ahead for exact times.
Does Mike Linnig’s Have Gluten-free Options?
Not really. Most of the food is battered and fried, which contains gluten. The grilled cheese sandwich uses bread. The coleslaw and baked beans might be gluten-free, but ask the staff to be sure. They do not have a dedicated gluten-free menu.
Final Thoughts On Mike Linnig’s Menu With Prices
Mike Linnig’s menu with prices offers a straightforward, satisfying meal that has stood the test of time. The food is fried, the portions are big, and the prices are fair. If you are in Louisville and want seafood without the fancy price tag, this is the place to go.
The menu is easy to navigate. You pick your protein, your sides, and your bread. That is it. No complicated options or upselling. The staff is efficient, and the food comes out hot and fresh.
One thing to note is that the restaurant can get crowded, especially on weekends. If you want a quieter experience, go on a weekday afternoon. The parking lot is large, but it fills up fast. Arrive early to avoid the rush.
Overall, Mike Linnig’s is a reliable choice for fried seafood. The prices have increased slightly over the years, but the value remains excellent. You get a lot of food for what you pay, and the quality is consistent. It is a Louisville tradition for a reason.
If you have never been, start with the catfish platter or the seafood sampler. Add a side of hushpuppies and a fried pie for dessert. You will leave full and happy, with leftovers for the next day.
Mike Linnig’s menu with prices is not just about the food. It is about the experience of a classic American fish fry. The paper plates, the tartar sauce, the sound of frying oil. It is simple, honest food that does not try to be anything else. And that is exactly what makes it great.
So next time you are craving fried fish, skip the fancy places and head to Mike Linnig’s. Your wallet and your stomach will thank you.