Burrito Jalisco Menu with Prices: The authentic Jalisco-style offerings come with a price list that reflects traditional preparation methods. You will find that most locations keep the pricing simple and fair, focusing on generous portions rather than fancy extras. If you are looking for a filling meal without guessing the cost, this guide breaks down the typical items you can expect to see.
Before you order, it helps to know that menus can vary slightly by franchise or family-owned spot. However, the core dishes remain consistent across the board. Below is a practical breakdown of what you will likely encounter on the board or printed menu.
Burrito Jalisco Menu With Prices
The main attraction is, of course, the burrito. But the menu usually extends to tacos, tortas, and platters. Here is the typical price range you should budget for when you walk in.
Main Burrito Selections
These are the heavy hitters. Most places offer a standard “Jalisco” burrito that comes smothered in a red or green sauce.
- Bean and Cheese Burrito: Usually the cheapest option, priced around $5.50 to $6.50.
- Carne Asada Burrito: Grilled steak with pico de gallo, often $8.99 to $10.50.
- Chicken Burrito: Shredded chicken with rice and beans, typically $8.50 to $9.99.
- Al Pastor Burrito: Marinated pork with pineapple, ranges from $9.00 to $10.99.
- Super Burrito (Jalisco Style): Includes guacamole, sour cream, and cheese. This usually runs $10.99 to $12.50.
Combination Plates
If you want a bit of everything, the combo plates are the way to go. They often include two items plus rice and beans.
- Two Tacos Combo: $9.99 to $11.99.
- Enchilada and Taco Plate: $11.50 to $13.00.
- Chile Relleno Plate: Usually the priciest vegetarian option at $10.99.
Extras And Sides
Dont forget the sides. They can make or break the meal.
- Side of Guacamole: $2.50 for a small cup.
- Side of Sour Cream: $0.75 to $1.00.
- Chips and Salsa: Often complimentary, but a large basket is around $3.00.
- Mexican Rice (Side): $2.99.
Drinks And Desserts
Wash it down with something cold. Prices are standard for the area.
- Mexican Coke (Glass Bottle): $3.50.
- Horchata or Jamaica: $3.00 for a large cup.
- Flan: $4.50 per slice.
How To Order Smart
To get the best value, follow these simple steps when you visit.
- Check if the “Super” option is worth the extra $2. You usually get double the meat.
- Ask if the price includes tax. Some places quote menu prices without it.
- Look for lunch specials before 3 PM. Many locations shave off a dollar or two.
- Confirm if the burrito is “wet” (smothered) or “dry” (wrapped in foil). Wet ones cost a bit more.
One thing to note is that cash is still king at many of these taquerias. Some locations offer a small discount if you pay without a card, usualy around 3%.
The prices listed above are estimates based on current urban areas. If you are in a smaller town, the Burrito Jalisco menu with prices might be slightly lower. It is always wise to check the physical menu board first, as they update it frequently due to supply costs.
Finaly, do not be afraid to ask for extra salsa verde on the side. It is usually free and adds a nice kick to the meal. Your total for a solo lunch will likely land between $10 and $15, which is a solid deal for the portion sizes you recieve.