Bumsteds keeps its lunch crowd loyal with generous portions and prices that feel frozen in time. If you are searching for the current Bumsteds Menu with Prices before you head out the door, you have landed in the right spot. We have broken down the classic offerings so you know exactly what to expect when you walk in.
This spot is not about fancy frills. It is about solid, homestyle cooking that fills you up without emptying your wallet. Let us walk you through the staples, the sides, and the daily specials that keep folks coming back week after week.
Bumsteds Menu With Prices
While the menu can shift slightly with the seasons, the core lineup remains steady. Below is a clear look at the standard pricing structure you will likely see on your visit. Remember, prices can vary by a few cents depending on the current cost of supplies.
Main Plates And Sandwiches
The hot lunch plates are the real draw here. You get a hefty portion of the main dish, plus your choice of sides, and often a dinner roll or cornbread.
- Meatloaf Plate: A thick slice of homestyle meatloaf with brown gravy. Served with two sides. Around $10.95.
- Fried Chicken Plate: Two pieces of crispy, golden fried chicken. Choose white or dark meat. Around $11.50.
- Country Fried Steak: Tender steak fried and smothered in white pepper gravy. Around $11.25.
- Roast Beef Plate: Slow-cooked beef, falling apart tender, with au jus. Around $12.00.
- Grilled Chicken Salad: A lighter option with a grilled breast over fresh greens. Around $9.75.
If you are in a hurry, the sandwich counter is fast and reliable. These come with your choice of one side item.
- Bumsted’s Club: Triple-decker with turkey, ham, bacon, and swiss. Priced at $9.95.
- BLT: Crispy bacon, lettuce, and tomato on toasted bread. Priced at $7.50.
- Grilled Cheese: Simple, buttery, and served hot. Priced at $5.25.
- Chicken Salad Sandwich: House-made chicken salad on a croissant. Priced at $8.25.
Daily Specials Board
Do not skip the specials board when you walk in. This is where you find the real deals. They often run a specific meat for each day of the week, and the price usually includes a drink.
- Monday: Hamburger Steak Special – $8.99 with fries and a tea.
- Tuesday: Taco Salad Tuesday – $7.99 for a large taco salad.
- Wednesday: Pork Chop Day – Two grilled chops for $10.50.
- Thursday: Turkey & Dressing – A Thanksgiving style plate for $10.99.
- Friday: Fried Catfish – All-you-can-eat for $13.95.
Sides And Extras
You cannot leave without trying the sides. They are cooked from scratch every morning. You can order these a la carte if you are just wanting a snack.
- Mashed Potatoes & Gravy: $2.50
- Green Beans: $2.25
- Mac and Cheese: $2.75
- Cole Slaw: $2.00
- Corn on the Cob: $2.50
Desserts And Drinks
Save room for the pie. The dessert case is usually stocked with seasonal options like pecan, apple, and chocolate meringue.
- Slice of Pie: $3.95
- Cobbler (when available): $3.50
- Soft Drinks (refillable): $2.25
- Sweet Tea (refillable): $2.25
- Coffee: $1.85
One thing to note is that the prices listed here are based on the most recent visits. It is always a good idea to call ahead if you are on a strict budget, as the cost of beef and poultry has been creeping up lately. The staff is friendly and will gladly tell you the exact price over the phone.
Also, the portions are big enough that you might want to share or take a box home. Many regulars say one plate can easily feed two people if you are not starving. The lunch rush hits hard between 11:30 AM and 1:00 PM, so arriving early or slightly after the rush helps you get a seat faster.
If you are looking for a filling meal that respects your budget, this is the place. Check the board for the daily special first, because that is usually the best value on the menu. And do not forget to grab a slice of pie on the way out, it is worth the extra couple of dollars.




