Chop suey arrived in America over a century ago, and Bing Lau has served it since the beginning. If you are looking for the Bing Lau Chop Suey Menu with Prices, you likely want a quick answer before you call in an order. This guide breaks down the current offerings, portion sizes, and what you can expect to pay for a classic meal.
Bing Lau Chop Suey Menu With Prices
Bing Lau is one of those old-school Cantonese spots where the recipes have not changed much, which is exactly why people keep coming back. The menu is straightforward, focusing on chow mein, fried rice, and the namesake chop suey dishes. You will not find fancy fusion plates here, just solid, filling food.
Chop Suey Main Dishes
The chop suey here is the star. You can get it with a variety of proteins, and each order comes with a generous scoop of steamed white rice. The sauce is thick, brown, and savory, loaded with celery, onions, and bean sprouts.
- Chicken Chop Suey – $8.95
- Pork Chop Suey – $8.95
- Beef Chop Suey – $9.75
- Shrimp Chop Suey – $10.50
- Vegetable Chop Suey – $7.95
- House Special Chop Suey (combination of meats) – $11.25
Prices have gone up slightly over the last year, but the portions remain large. Most people end up taking half of the container home for later.
Combination Plates And Luncheon Specials
If you are eating alone, the combination plates are the best value on the menu. They include an entree, an egg roll, and fried rice or pork fried rice. These are available all day, but the lunch specials (served until 3 PM) are a dollar cheaper.
- Combo Plate with Pork Fried Rice and Entree – $9.95
- Combo Plate with Steamed Rice and Entree – $9.25
- Egg Roll (add-on) – $1.50
- Extra Sauce (small container) – $0.75
Be aware that the “small” combo is still quite big. If you have a lighter appetite, you might split one between two people.
Chow Mein And Noodle Options
People often confuse chop suey and chow mein. At Bing Lau, the chow mein comes with crispy noodles unless you ask for soft. The chop suey is served with rice. Here are the current prices for the noodle dishes.
- Chicken Chow Mein – $9.50
- Beef Chow Mein – $10.25
- Shrimp Chow Mein – $11.00
- Vegetable Chow Mein – $8.50
- House Special Lo Mein – $10.75
If you want the crispy noodles, you have to specify that when ordering. They default to soft noodles for takeout.
Appetizers And Sides
You cannot go wrong with the simple sides. The wonton soup is a classic starter, and the BBQ pork is sliced thick. These prices are accurate as of the last menu update.
- Wonton Soup (quart) – $5.25
- Egg Drop Soup (quart) – $4.50
- BBQ Pork (pint) – $6.75
- Fried Wontons (8 pieces) – $4.95
- Shrimp Toast (4 pieces) – $5.50
How To Order And Payment Notes
Bing Lau is primarily a takeout operation, though there are a few counter stools if you want to eat there. The phone line gets busy around 5:30 PM, so call ahead if you are in a hurry.
- Call the number listed on the door or your delivery app.
- Ask for the “Bing Lau Chop Suey Menu with Prices” if you are unsure about current costs.
- Mention if you want crispy or soft noodles.
- Cash is preferred, but they do accept cards for orders over $10.
They do not deliver directly, but they partner with third-party apps. Note that the apps add a markup of about 20% to the menu prices, so calling in is cheaper.
One thing to remember is that the menu prices can shift without much notice. The handwritten sign behind the counter sometimes changes before the printed menus do. It is always a good idea to confirm the total when you place the order, just to avoid a surprise at pickup.
If you are new to this place, start with the Chicken Chop Suey. It is the benchmark dish that keeps regulars coming back. The flavor is consistent, and the serving size is honest. Bring cash, order early, and you will have a solid meal that does not break the bank.