Bills By The Beach Menu With Prices

Bills By The Beach sets its menu costs against a shoreline view, where the scenery justifies a slightly higher tab. If you are searching for the exact Bills By The Beach Menu with Prices before you go, you likely want to know if the food matches the ocean backdrop. This guide breaks down the current cost structure, portion sizes, and which items give you the best value for your dollar.

The restaurant focuses on fresh seafood, classic American grill items, and tropical cocktails. Because the menu changes seasonally, the prices below reflect the most recent standard offerings. Always confirm with your server, as market prices for fish can shift daily.

Bills By The Beach Menu With Prices

Below is the breakdown by category. We have included the base price for each dish, but note that adding sides or protein upgrades will increase the final bill. The menu is split into Starters, Mains, and Drinks.

Starters And Small Plates

These are perfect for sharing, but the portions are generous enough for a light meal. The fried calamari is the most popular starter here.

  • Loaded Nachos with house cheese sauce – $14.95
  • Crispy Calamari with lemon aioli – $16.50
  • Buffalo Chicken Dip with tortilla chips – $13.25
  • Shrimp Cocktail (5 pieces) – $15.00
  • House Salad with vinaigrette – $9.75

Burgers And Sandwiches

All burgers come with a choice of fries or coleslaw. You can swap the beef patty for a plant-based option for an extra $2.50.

  • Classic Beach Burger – $17.95
  • Bacon Cheddar Burger – $19.50
  • Grilled Chicken Sandwich – $16.25
  • Fish Tacos (3 pieces) – $18.75
  • Crab Cake Sandwich – $22.00

Seafood Mains And Platters

This is where the prices jump, mostly due to the daily catch. The fish is grilled or blackened unless you request fried.

  • Fish and Chips (Cod) – $21.50
  • Grilled Salmon Fillet – $26.95
  • Shrimp Scampi over pasta – $24.00
  • Lobster Roll (served cold) – $32.00
  • Seafood Platter (shrimp, fish, scallops) – $34.50

Kids Menu And Sides

For the little ones, the portions are smaller but still priced reasonably. Sides are ordered separately for adults.

  • Kids Chicken Tenders – $9.95
  • Kids Butter Pasta – $7.50
  • Side of Fries – $5.25
  • Side of Grilled Vegetables – $6.00

Drinks And Desserts

The bar menu is extensive. Cocktails are the priciest part of the bill, so budget accordingly if you plan to drink.

  • House Margarita – $12.00
  • Beach Rum Punch – $13.50
  • Domestic Beer Bottle – $6.50
  • Key Lime Pie – $8.95
  • Chocolate Lava Cake – $9.50

Here are a few tips to manage your spending. First, go during happy hour (3 PM to 6 PM) for half-price appetizers. Second, the lunch menu is cheaper than the dinner menu, even for the same items. Third, the service charge is not included, so tip your waiter well.

One thing to watch out for is the “market price” on the lobster. It changes weekly. Ask the server for the exact cost before ordering to avoid surprises. Also, the water cups are free, but soda refills are not included.

Overall, the quality is consistent and the view is unbeatable. You will pay roughly $40 to $60 per person for a full meal with a drink. If you skip the cocktails, you can get out for under $30. The food is fresh and the staff are friendly, though they can be slow during peak sunset hours.

Make a reservation if you can. The walk-in wait can be over an hour on weekends. We hope this price guide helps you plan your trip. Enjoy the waves and the food.