Best Sushi Teriyaki Menu With Prices

A quick look at Best Sushi Teriyaki Menu with Prices helps you balance sushi rolls with teriyaki plates. You need to know what fits your budget before you walk in or order online. This guide breaks down the typical costs, portion sizes, and the best value items on the board.

Most locations keep the menu simple. You get a mix of classic rolls, chef specials, and grilled teriyaki dishes. Prices vary by city, but the structure stays the same. Let’s get straight to the numbers.

Here is the standard price range you can expect at a typical Best Sushi Teriyaki outlet. These figures reflect average market rates for 2024. Always check your local store for exact pricing, as taxes and fish availability shift costs.

Appetizers And Small Plates

Start light or share a few plates. These are the most affordable ways to test the kitchen.

Edamame (Steamed Soybeans): $4.50 – $5.50
Agedashi Tofu: $6.00 – $7.00
Gyoza (6 pieces): $6.50 – $8.00
Spicy Tuna Tartare: $12.00 – $14.00
Shrimp Tempura (4 pieces): $8.50 – $10.00

Sushi Rolls And Nigiri

Roll prices depend on the ingredients. Simple veggie rolls are cheaper, while specialty rolls with crab or uni cost more. Here is the breakdown.

California Roll (8 pcs): $6.00 – $7.50
Spicy Tuna Roll (8 pcs): $8.00 – $9.50
Salmon Avocado Roll: $8.50 – $10.00
Dragon Roll (Eel & Avocado): $12.00 – $14.50
Rainbow Roll: $14.00 – $16.00
Nigiri (2 pcs per order): $5.00 – $7.00 depending on fish

Teriyaki Plates

These are the cooked options. They usually come with steamed rice and a side salad. Portions are generous, so you get a solid meal.

Chicken Teriyaki: $11.00 – $13.00
Beef Teriyaki: $14.00 – $16.00
Salmon Teriyaki: $15.00 – $17.00
Shrimp Teriyaki: $13.00 – $15.00
Tofu Teriyaki (Vegetarian): $10.00 – $12.00

Combination Bento Boxes

If you want variety, the bento box is the best deal. You get a small teriyaki portion plus a few pieces of sushi or a roll. This is the smartest way to try both sides of the menu without overpaying.

Chicken Teriyaki & California Roll: $15.00 – $17.00
Beef Teriyaki & Spicy Tuna Roll: $18.00 – $20.00
Salmon Teriyaki & Tempura Roll: $19.00 – $21.00

Chef Specials And Premium Items

These are the higher-ticket items. They use premium fish like toro (fatty tuna) or uni (sea urchin). Prices reflect the market cost of these ingredients.

Omakase (Chef’s Choice, 10 pcs): $35.00 – $50.00
Uni Nigiri (2 pcs): $9.00 – $12.00
Toro Nigiri (2 pcs): $10.00 – $14.00
Lobster Roll: $18.00 – $22.00

How To Order Smart For Value

You can save money without sacrificing quality. Follow these steps when you order.

Go for the lunch specials. They are usually 20% cheaper than dinner prices and run until 3 PM.
Check the “Today’s Catch” board. Often, the freshest fish is priced lower than the printed menu items.
Order a bento box instead of two separate dishes. You get more food for a lower combined price.
Ask about the “Sushi & Teriyaki Combo.” Some locations have a secret combo that is not on the printed menu.
Skip the soft drinks. They add $3 to $4 to your bill. Drink water or green tea instead.

Price Factors That Change The Bill

You might see prices differ from the ones above. Here is why.

Location: Downtown spots pay higher rent, so they charge more.
Fish Season: Bluefin tuna prices spike in winter. Salmon stays stable.
Delivery Apps: UberEats or DoorDash add 15-30% to the menu price.
Happy Hour: Many locations offer 50% off select rolls between 3 PM and 5 PM.

Check the menu board when you arrive. The prices printed there are the final word. If you are on a budget, stick to the chicken teriyaki plate or the California roll. If you want a feast, the Omakase is worth the splurge. Keep this guide handy, and you will always know what to expect when the check arrives. Most locations also offer a kids menu with smaller portions around $7.00, which helps if you are feeding the family. Remember that tax is not included in the listed prices, so add about 8-10% to your total estimate. That way, there are no surprises at the counter.