Avra menu with prices positions their fresh fish flown in daily as a premium dining choice for seafood lovers in New York. If you are planning a dinner at Avra, you probably want to know what to expect on the bill. This guide breaks down the entire Avra menu with prices so you can plan your meal without any surprises.
Avra is known for its upscale Greek seafood and elegant atmosphere. The menu changes slightly with the seasons, but the core dishes and pricing remain consistent. We have gathered the most current information to help you decide what to order.
Avra Menu With Prices
Below you will find a full breakdown of the menu categories. Prices are approximate and can change, so always confirm with the restaurant. We have organized everything from appetizers to desserts for easy reading.
Appetizers And Small Plates
Start your meal with something light. The appetizers at Avra are perfect for sharing or enjoying on your own.
- Greek Salad – $18
- Avra Salad – $22
- Grilled Octopus – $32
- Spanakopita – $16
- Taramosalata – $14
- Fava – $12
- Grilled Calamari – $24
- Shrimp Saganaki – $28
- Lobster Bisque – $19
- Tomato And Onion Salad – $15
Most appetizers are designed for two people to share. The grilled octopus is a standout dish that many regulars order every time.
Fresh Fish And Seafood Entrees
This is where Avra really shines. They fly in fresh fish daily from Greece and other parts of the world. The fish is displayed on ice so you can choose your exact piece.
Prices for whole fish are market price, meaning they change based on availability. Here are some common options:
- Branzino (Mediterranean Sea Bass) – Market price (approx $48-$58)
- Lavraki (Greek Sea Bass) – Market price (approx $52-$62)
- Fagri (Red Snapper) – Market price (approx $45-$55)
- Tsipoura (Sea Bream) – Market price (approx $44-$54)
- Barbounia (Red Mullet) – Market price (approx $50-$60)
- Loup De Mer (European Sea Bass) – Market price (approx $55-$65)
- Grilled Salmon – $36
- Grilled Shrimp – $34
- Lobster Pasta – $48
- Seafood Pasta – $42
When you order a whole fish, it is grilled simply with olive oil, lemon, and herbs. You can also ask for it fileted tableside. The fish is always cooked to perfection.
Meat And Poultry Options
Not everyone comes for seafood. Avra also offers a selection of meat dishes for those who prefer land over sea.
- Grilled Lamb Chops – $52
- Filet Mignon – $58
- Chicken Souvlaki – $28
- Veal Chop – $64
- Lamb Souvlaki – $32
- Beef Steak – $55
The lamb chops are especially popular. They come with a side of roasted potatoes and vegetables. Portions are generous, so you might have leftovers.
Pasta And Vegetarian Dishes
If you want something lighter or meat-free, Avra has several pasta and vegetarian options.
- Spaghetti With Lobster – $48
- Penne With Tomato Sauce – $22
- Risotto With Mushrooms – $28
- Vegetable Moussaka – $26
- Stuffed Tomatoes – $24
- Greek Pasta Salad – $20
The moussaka is a classic Greek dish with layers of eggplant, potato, and bechamel sauce. It is hearty and satisfying.
Sides And Accompaniments
Entrees come with a simple side, but you can add extra sides for the table.
- Roasted Potatoes – $10
- Steamed Vegetables – $12
- Greek Fries – $10
- Lemon Rice – $9
- Grilled Asparagus – $14
- Sauteed Spinach – $12
- Greek Yogurt – $8
Sharing sides is common at Avra. Order a few for the table to complement your main dish.
Desserts
End your meal on a sweet note. The dessert menu is small but well-curated.
- Baklava – $14
- Greek Yogurt With Honey – $12
- Chocolate Mousse – $15
- Galaktoboureko – $14
- Ice Cream Or Sorbet – $10
The galaktoboureko is a custard-filled pastry that is a favorite among regulars. It is not too sweet and has a nice texture.
Drinks And Beverages
Avra has a full bar with a strong focus on Greek wines and spirits. Here are some common drink prices:
- Glass Of Wine – $14 to $22
- Bottle Of Wine – $48 to $200+
- Cocktails – $18 to $24
- Beer – $9 to $12
- Soft Drinks – $5
- Espresso – $6
- Greek Coffee – $7
The sommelier can help you choose a wine that pairs well with your fish. Greek wines like Assyrtiko are excellent choices.
Lunch Menu Pricing
Avra also serves lunch, which is slightly more affordable than dinner. The lunch menu includes smaller portions and lighter options.
- Lunch Greek Salad – $16
- Lunch Grilled Fish – $32
- Lunch Souvlaki Plate – $24
- Lunch Pasta – $20
- Lunch Burger – $18
- Lunch Wrap – $16
Lunch is served Monday through Friday from 12pm to 3pm. It is a great way to experience Avra without the dinner price tag.
Brunch Menu Pricing
On weekends, Avra offers a brunch menu. It includes breakfast items and some lunch favorites.
- Avra Benedict – $24
- Greek Omelette – $20
- French Toast – $18
- Brunch Salad – $18
- Brunch Fish – $36
- Mimosa – $14
Brunch is popular, so reservations are recommended. The atmosphere is more relaxed than dinner service.
Children’s Menu
Avra welcomes families and has a small kids menu.
- Grilled Chicken – $16
- Pasta With Butter – $12
- Fish Sticks – $14
- French Fries – $8
Kids portions are smaller and priced accordingly. High chairs are available.
Private Dining And Events
Avra offers private dining rooms for parties and events. Pricing depends on the number of guests and menu selection.
- Private Room Minimum – $1,500 to $3,000
- Per Person Pricing – $85 to $150
- Custom Menus Available – Contact restaurant
If you are planning a special occasion, call ahead to discuss options. The staff is very accomodating.
Tips For Saving Money At Avra
Avra is a high-end restaurant, but there are ways to keep your bill reasonable.
- Go for lunch instead of dinner. Lunch prices are lower.
- Share appetizers and sides with the table.
- Skip the bottled water and order tap water.
- Order a glass of wine instead of a bottle.
- Check the daily specials for lower-priced fish.
- Avoid the most expensive fish like Loup De Mer.
- Skip dessert and have coffee instead.
Following these tips can save you 20-30% on your total bill.
What To Expect For Service And Ambiance
Avra has a sophisticated but not stuffy atmosphere. The dining room is decorated with white linens and fresh flowers. Service is attentive without being pushy.
The restaurant is often busy, especially on weekends. Noise levels can be high, but it adds to the lively vibe. Dress code is smart casual to formal.
Valet parking is available for around $15. Street parking is difficult to find, so plan ahead.
Location And Contact Information
Avra has two locations in New York City. The original is in Midtown East, and the second is in the Financial District.
Avra Madison Avenue: 141 E 60th St, New York, NY 10022
Avra Rockefeller Center: 50 Rockefeller Plaza, New York, NY 10020
Both locations accept reservations through OpenTable or by phone. Walk-ins are sometimes possible but not guaranteed.
Frequently Asked Questions
Is the Avra menu with prices the same for all locations?
Yes, the menu and pricing are generally the same at both Avra locations. Some seasonal specials may vary slightly.
Does Avra offer any fixed-price menus?
Avra does not have a regular fixed-price menu. However, they sometimes offer special prix fixe options during holidays or events.
Can I see the Avra menu with prices online before I go?
Yes, the official Avra website lists their menu with current prices. You can also find it on third-party sites like OpenTable.
Are there any hidden fees on the Avra menu with prices?
There is no hidden fee, but a service charge of 20% is added for parties of six or more. Tax is additional.
Does Avra have a corkage fee?
Yes, Avra charges a corkage fee of $35 per bottle. They allow you to bring your own wine if you are purchasing a bottle from their list as well.
Final Thoughts On Avra Dining
Avra is a top choice for seafood in New York. The quality of the fish is excellent, and the service is professional. The prices are high, but you get what you pay for.
If you are celebrating a special occasion or just want a memorable meal, Avra delivers. Just be prepared for the bill, which can easily reach $100 per person with drinks and appetizers.
We hope this guide to the Avra menu with prices helps you plan your visit. Enjoy your meal and the beautiful presentation of fresh fish flown in daily from Greece.
Remember to make a reservation, especially on weekends. The restaurant fills up quickly, and you don’t want to wait an hour for a table.
One last tip: if you are unsure what to order, ask your server for the catch of the day. They will tell you what is freshest and most flavorful. That is usually the best choice at Avra.