Traditional Japanese techniques meet fresh local ingredients at this restaurant, where the kitchen takes a precise approach to every roll and entree. If you are searching for the Ami Japanese Restaurant Menu with Prices before you visit, you have come to the right place. This guide breaks down the current offerings so you can plan your order without any guesswork.
Knowing what things cost ahead of time helps you decide if this spot fits your budget. Below, we cover the appetizers, sushi selections, and kitchen entrees that are popular right now.
Ami Japanese Restaurant Menu With Prices
Prices can shift slightly depending on the season or the market cost of fish. However, the following list reflects the standard pricing structure that has been in place for the last few months. Always check the board at the counter for daily specials, as those are not always listed on the printed paper menu.
Appetizers And Small Plates
You will find a solid mix of fried items and lighter salads here. These are great for sharing, but they are also filling enough to be a meal on their own if you are not super hungry.
- Edamame (Sea Salt): $5.00
- Agedashi Tofu (Crispy, Light Broth): $7.50
- Gyoza (Pan-Fried Pork Dumplings, 6 pcs): $8.00
- Shrimp Tempura (3 Large Pieces): $9.50
- Spicy Tuna Tartare (With Crispy Rice): $14.00
- Miso Soup: $3.50
Classic Rolls And Specialty Rolls
The specialty rolls are the main draw for most regulars. They use a lot of sauce and toppings, so they are heavier than the classic options. If you want the taste of the fish itself, stick to the simple rolls.
- California Roll: $7.00
- Spicy Salmon Roll: $8.50
- Philadelphia Roll: $8.00
- Dragon Roll (Eel & Avocado): $13.50
- Rainbow Roll: $14.00
- Ami Special Roll (Crab, Shrimp Tempura, Spicy Mayo, Topped with Tuna): $16.50
Sushi And Sashimi Platters
For a filling solo dinner, the platters give you the best value. You get a mix of nigiri and rolls, which keeps the meal interesting. The Sashimi platter is strictly raw fish, so do not order that if you want rice.
- Sushi Regular (7 Nigiri & 1 Roll): $18.00
- Sushi Deluxe (10 Nigiri & 1 Roll): $24.00
- Sashimi Regular (15 Pieces of Assorted Fish): $22.00
- Chirashi Bowl (Assorted Fish Over Rice): $19.00
Kitchen Entrees And Noodles
Not everyone comes for the raw fish. The kitchen turns out solid teriyaki and noodle dishes that are cooked to order. These come with a small salad and a bowl of rice unless you swap it for fried rice for an extra $2.00.
- Chicken Teriyaki: $14.00
- Beef Teriyaki: $17.00
- Salmon Teriyaki: $18.00
- Vegetable Yakisoba: $12.00
- Chicken Katsu Curry: $15.00
Combination Bento Boxes
The Bento box is the best lunch option if you are eating between 11:30 AM and 2:30 PM. It includes a main protein, a few pieces of California roll, rice, and a small fruit slice. It is a lot of food for the price.
- Chicken & Gyoza Bento: $13.00
- Salmon & Shrimp Tempura Bento: $16.00
- Sushi & Teriyaki Chicken Bento: $15.00
Desserts And Drinks
Finish your meal with something sweet. The Mochi ice cream is the most popular pick here, and they usually have three or four flavors available.
- Mochi Ice Cream (2 Pcs): $5.00
- Tempura Fried Cheesecake: $7.00
- Green Tea Ice Cream: $4.50
- Ramune Soda: $3.50
- Hot Green Tea: $2.50
One thing to remmeber is that the lunch menu is slightly cheaper than the dinner menu for the same items. If you want to save a few dollars, try to visit during the weekday lunch rush. The service is fast, but the dining room fills up quickly around noon, so you might want to get there early to grab a table.
Takeout orders are priced the same as dining in. You can call ahead to place your order, which is usually ready in about fifteen minutes. They also offer a 10% discount on orders over $50 if you pay in cash, which is a nice way to save a bit extra on a larger family meal.