Barbecue joints on 17th Street measure success by smoke rings, and their pricing tells you exactly how much brisket costs per hour of slow cooking. When you look at the 17Th Street Barbecue Menu with Prices, you are really seeing a price list for patience, wood smoke, and a whole lot of rub. This guide breaks down the current costs so you can plan your order without guessing.
Knowing what you will pay before you walk in the door helps you decide between a solo lunch or a family feast. Let’s get straight to the meat of the matter.
17Th Street Barbecue Menu With Prices
Prices here reflect the quality of the meat and the time it takes to cook. You are paying for brisket that has rested for hours and ribs that fall off the bone. Below is the standard pricing structure you can expect to see on your visit.
Main Meat Platters And Dinners
These are the heavy hitters. Each platter usually comes with two sides and a slice of bread. The portions are generous, so come hungry.
- Brisket Platter: Sliced or chopped, this is the star. Expect to pay around $18.95 for a half-pound.
- Pork Ribs Platter: A half-rack runs about $17.50. A full rack is closer to $24.95.
- Pulled Pork Platter: Tender and smoky, this is usually priced at $15.95.
- Chicken Platter: A half chicken, smoked perfectly, costs roughly $14.50.
- Combination Platter: Pick two meats. This is a great deal at $19.95 for a smaller portion of each.
Sandwiches And Burgers
If you want something quicker, the sandwich options are solid. They are served on a soft bun with pickles and onions.
- Brisket Sandwich: Piled high, this will set you back about $11.95.
- Pulled Pork Sandwich: A classic choice at $10.50.
- Smoked Sausage Sandwich: A spicy option for $9.95.
- BBQ Burger: Topped with brisket burnt ends, this is a premium item at $13.95.
Sides And Extras
Do not skip the sides. They are made from scratch and pair well with the smoky meats.
- Individual Sides: Coleslaw, beans, or potato salad are $3.50 each.
- Loaded Potato: This comes with cheese, butter, and your choice of meat for $8.95.
- Extra Sauce: Usually free, but a bottle to take home is $6.00.
Family Meals And Bulk Orders
Feeding a crowd? The family packs offer the best value per pound. These are designed for sharing.
- The “Big Daddy” Pack: Includes 1 lb of brisket, 1 lb of ribs, and 2 pints of sides. Priced at $49.99.
- The “Whole Hog” Pack: This features 2 lbs of pulled pork and 1 lb of sausage. It costs around $45.00.
- By the Pound: If you want just meat, brisket is $19.99/lb, and pulled pork is $16.99/lb.
One thing to note is that prices can shift slightly depending on the specific location or the time of year. The cost of beef fluctuates, so the brisket price might be a dollar or two higher on some weekends. It is always a smart move to call ahead if you are on a strict budget.
Also, the sides are served in small cups unless you ask for a larger portion. The regular size is enough for one person, but the large is better for sharing. I have made the mistake of ordering too little before, and it is a sad day when you run out of beans.
Desserts are simple here. A slice of pecan pie or banana pudding will cost you about $4.95. They are sweet and cut through the rich smoke flavor nicely. Drinks are standard fountain sodas or sweet tea, usually around $2.50 for a refillable cup.
When you add it all up, a meal for two with drinks and a dessert will likely land between $45 and $60. That is a fair price for the amount of food you get. The quality is consistent, and the service is usually fast, even when the line is out the door.
So, grab your wallet and your appetite. The 17Th Street Barbecue menu with prices is straightforward, and the food is worth every cent. Just remember to bring cash if you want to tip the pitmaster, and be ready to loosen your belt on the way out.