When you’re planning a family dinner, Donatellis menu with prices reveals which large-format pasta dishes and pizzas offer the best cost-per-person value. Before you order, it helps to know exactly what you are paying for, especially if you are feeding a group of picky eaters or trying to stick to a weekly budget.
This guide breaks down the current offerings, portion sizes, and real costs. You will see where the deals are hiding and which plates might stretch your wallet too thin.
Donatellis Menu With Prices
Donatellis focuses on classic Italian-American comfort food. The menu is not overly long, which usually means the kitchen does a few things very well. Here is the breakdown of the main categories you will see when you sit down.
Appetizers And Shareables
Starters are priced for sharing, but some are large enough to be a light meal for one person. The portions are generous, so do not over-order if you plan on getting a main course.
- Garlic Bread with Mozzarella – $7.99
- Calamari Fritti (Fried Calamari) – $12.49
- Bruschetta al Pomodoro – $9.29
- Mussels Marinara (1 lb) – $13.99
- House Salad (Small) – $5.49 / (Large) – $8.99
If you are eating alone, the small house salad with a side of garlic bread is a cheap way to fill up. For two people, the calamari is usually the best split, but the texture can be hit or miss depending on the night.
Pizza Selection
The pizza here is New York-style thin crust. They sell by the pie, not by the slice, which changes how you budget. A large pie feeds about three average adults, or two very hungry teenagers.
- Cheese Pizza (Large 18″) – $16.99
- Pepperoni Pizza (Large 18″) – $19.49
- Supreme Pizza (Large 18″) – $22.99
- Margherita Pizza (Large 18″) – $18.29
- White Pizza (Large 18″) – $17.99
Adding extra toppings will cost you around $2.50 each. Be careful with the specialty pies, as they are pre-set and you cannot usually swap ingredients without an upcharge.
Pasta And Large Format Dishes
This is where the value gets interesting. Most pasta dishes come with a small side salad or a piece of garlic bread. The “Family Style” options are designed for 3-4 people and are the smartest play for groups.
- Spaghetti with Meatballs – $15.99
- Fettuccine Alfredo – $16.49
- Baked Ziti (Individual) – $14.29
- Lasagna Classico – $17.99
- Chicken Parmigiana (Served with Spaghetti) – $18.99
For the family style trays, you are looking at a base price of $38.99 for a half tray and $58.99 for a full tray. The full tray of Baked Ziti easily feeds five people. If you do the math, that is about $11.80 per person, which beats ordering individual plates.
Specialty Dinners And Entrees
If you want something off the grill or from the oven, the prices jump up a bit. These come with a side of vegetables or a potato.
- Chicken Marsala – $19.99
- Eggplant Parmigiana – $16.99
- Shrimp Scampi – $21.49
- Veal Parmigiana – $22.99
- Grilled Salmon – $23.99
These dishes are good, but they are not the best value on the menu. You are paying for the protein, and the sides are usually pretty standard.
Desserts And Drinks
Desserts are simple and mostly pre-made. Tiramisu and Cheesecake are the usual suspects, priced around $6.99. Soft drinks are $2.99 with free refills. They do have a limited beer and wine list, with bottles of domestic beer starting at $4.50.
One thing to watch out for is the “market price” on specials. Always ask the server what the current price is before you commit, because it can change weekly.
Finaly, check if they are running a weekday special. Many locations offer a discount on large pizzas on Tuesday or Wednesday nights. That is the single best way to get the cost per person down to under ten bucks.
Before you go, remember that prices can vary slightly by location and are subject to change. It is always a good idea to call ahead and confirm the numbers if you are on a strict budget, because nobody likes a suprise at the register.

