China Garden 3 Menu with Prices is exactly what you need before you call in that takeout order. China Garden 3 prices its family-style portions to encourage group orders rather than single diners. This means you get a lot of food for your money, but you need to know what you are looking at before you start adding items to your cart.
China Garden 3 Menu With Prices
When you look at the menu, you will notice that almost everything is designed to be shared. The portions are huge, and the prices reflect that. It is not the cheapest Chinese spot in town, but the value is there if you are feeding two or more people. Here is a breakdown of what you can expect to pay.
Appetizers And Soups
You should start with the appetizers, but do not fill up. The portions here are big enough to be a light meal on their own. The soup selection is pretty standard, but the hot and sour is a solid choice.
- Egg Roll (1 piece): $1.95
- Shrimp Roll (1 piece): $2.50
- Fried or Steamed Dumplings (6): $7.95
- BBQ Pork Slices: $9.95
- Hot and Sour Soup (Quart): $8.50
- Wonton Soup (Quart): $8.95
- Egg Drop Soup (Quart): $7.50
Chef’s Specialties
This is where the menu gets interesting. These dishes are more expensive, but they use better ingredients. If you want something with a bit more kick or a unique sauce, look here. They are usually served with a side of rice.
- General Tso’s Chicken: $15.95
- Sesame Beef: $16.50
- Mongolian Lamb: $17.95
- Seafood Combination: $19.95
- Happy Family (Chicken, Beef, Shrimp): $18.50
Chicken And Pork Dishes
These are your classic takeout staples. The prices are lower than the specialties, but the plates are still loaded. You will get a lot of protein and vegetables in every box. I usualy get the Kung Pao Chicken when I am here.
- Kung Pao Chicken: $12.95
- Chicken with Broccoli: $12.50
- Sweet and Sour Chicken: $13.95
- Moo Shu Pork: $13.50
- Pork with Garlic Sauce: $12.95
Beef And Seafood
Beef dishes are slightly higher, which is normal. The seafood section is the most expensive part of the menu. If you are watching your budget, stick to the chicken or pork. But if you want shrimp, you will pay a little extra.
- Pepper Steak: $14.95
- Beef with Snow Peas: $15.50
- Shrimp with Lobster Sauce: $16.95
- Shrimp with Garlic Sauce: $16.50
- Scallops with Vegetables: $18.95
Rice, Noodles, And Combos
Do not forget the carbs. The fried rice is good, but the lo mein is better. If you are eating alone, the lunch combos are the best deal. They come with an entree, rice, and an egg roll. The dinner combos are larger and cost a bit more.
- Vegetable Fried Rice: $8.95
- Chicken or Pork Fried Rice: $9.95
- Shrimp Fried Rice: $11.50
- Chicken Lo Mein: $10.95
- Shrimp Lo Mein: $12.95
- Lunch Combo (Served until 3 PM): $8.75
- Dinner Combo: $13.95
Tips For Ordering
If you are ordering for two people, one appetizer and two entrees is more than enough food. You will likely have leftovers for lunch the next day. If you are ordering for four, get three entrees and a large soup.
Check the menu for a “Family Dinner” section. They offer set meals for groups that include soup, appetizers, and multiple entrees. These are often a better value than ordering a la carte. Also, ask about the spicy level. The kitchen can adjust the heat if you ask nicely.
Prices here are subject to change without notice. It is always a good idea to call the restaurant to confirm the current prices before you place a large order. The menu we listed is accurate as of the last update, but things happen.
One last thing, they only take cash for orders under ten dollars. So bring some bills if you are just grabbing a soup to go. That caught me off guard the first time I went.