Chi Chinese And Sushi Bar bridges two culinary worlds under one roof, and the menu prices reflect the range of techniques involved. When you look at the Chi Chinese And Sushi Bar Menu with Prices, you will see options for every budget. The layout is simple, so you can quickly find a quick lunch or a full dinner spread.
You do not need to guess what a dish costs before you sit down. The menu is transparent, which helps you plan your meal without any surprise at the end. Below is a breakdown of what you can expect to pay for different categories.
Chi Chinese And Sushi Bar Menu With Prices
This spot is known for having two distinct kitchens. The Chinese side offers wok-fired classics, while the sushi bar focuses on fresh fish and rice. Because of this split, the pricing structure is divided into clear sections. You can mix and match from both sides if you are dining with a group.
Appetizers And Small Plates
Starters are a good way to test the kitchen. The portions are generous, so you might want to share a couple of plates.
- Edamame (lightly salted) – $5.50
- Vegetable Spring Rolls (2 pieces) – $6.00
- Chicken Dumplings (6 pieces) – $8.50
- Crab Rangoon (6 pieces) – $7.95
- Spicy Tuna Tartare – $14.00
Chinese Kitchen Entrees
These dishes come with a choice of steamed or fried rice. You can also swap in lo mein noodles for a small extra charge. The proteins are cooked to order, so expect a short wait.
- General Tso’s Chicken – $13.95
- Beef with Broccoli – $14.50
- Kung Pao Shrimp – $15.95
- Mongolian Beef – $15.50
- Vegetable Tofu Stir-Fry – $11.95
Sushi Bar Selections
The sushi menu changes based on the daily fish delivery. However, the core rolls remain consistent. You can order a single roll or a combination platter for a better value.
- California Roll (8 pieces) – $6.95
- Spicy Salmon Roll (8 pieces) – $8.50
- Dragon Roll (8 pieces) – $13.95
- Rainbow Roll (8 pieces) – $14.50
- Salmon Nigiri (2 pieces) – $5.95
- Tuna Nigiri (2 pieces) – $6.50
Chef Special Rolls
These are larger rolls that often include multiple toppings. They are filling enough to be a meal on their own. The prices here are higher because of the premium ingredients.
- Chi Signature Roll – $16.95
- Firecracker Roll – $15.50
- Tokyo Tempura Roll – $14.95
Lunch Specials
If you visit before 3 PM on weekdays, you can grab a combo box. These include a main dish, an egg roll, and soup or salad. This is the most budget-friendly way to try the food.
- Choose one protein (chicken, pork, or tofu) – $9.95
- Choose a sauce (garlic, ginger, or sweet and sour) – no extra cost
- Add a sushi roll for a supplement – $3.50
Desserts And Drinks
Keep room for something sweet. The fried ice cream is a popular pick. They also have a small selection of imported sodas and hot tea.
- Fried Ice Cream (vanilla or green tea) – $5.50
- Mochi Ice Cream (2 pieces) – $4.95
- Hot Green Tea (pot) – $2.50
One thing to note is that the prices can shift slightly during peak hours. The restuarant sometimes adds a weekend surcharge of about one dollar per entree. You should also check the board near the register for daily specials that are not listed on the printed menu.
If you are watching your spending, stick to the lunch specials or the basic sushi rolls. If you want a full experience, the chef special rolls and the wok dishes are worth the extra money. The portions are large, so you might end up with leftovers for the next day. Just ask the server for a takeout box when you are done.