Diners checking the Hong Kong Garden menu will find Cantonese classics alongside familiar American-Chinese dishes at wallet-friendly prices. This guide breaks down the Hong Kong Garden Menu with Prices so you know exactly what to expect before you order.
The restaurant keeps things simple. Most main dishes land between $9 and $16, and lunch specials cost even less.
What To Expect On The Hong Kong Garden Menu
Hong Kong Garden follows the classic takeout model. You get a large menu, fast service, and portions big enough to share.
The kitchen splits its focus in two directions:
- Cantonese-style dishes like roast pork, salt and pepper shrimp, and clay pot rice
- American-Chinese favorites like General Tso’s chicken, beef and broccoli, and lo mein
Prices stay low because the restaurant relies on volume. You wont find fancy plating here, just dependable food.
Appetizers And Soups
Starters are the cheapest part of the menu. They work well if your feeding a group.
- Spring rolls (2 pieces): $3.50
- Crab rangoon (6 pieces): $5.25
- Fried wontons (8 pieces): $4.75
- Hot and sour soup (quart): $6.50
- Wonton soup (quart): $6.95
Egg rolls cost about a dollar more then spring rolls. The wonton soup is a solid pick on a cold day.
Chicken And Beef Dishes
This section makes up the heart of the menu. Most plates come with white or fried rice.
- General Tso’s chicken: $12.95
- Sesame chicken: $12.95
- Orange chicken: $12.50
- Chicken with broccoli: $11.75
- Beef with broccoli: $13.25
- Pepper steak: $13.50
- Mongolian beef: $13.95
If you want more food for less money, order the lunch portion. It runs about $8.50 and includes soup.
Seafood And Cantonese Specials
The Cantonese side of the menu costs a bit more. Seafood always does.
- Shrimp with lobster sauce: $14.50
- Salt and pepper shrimp: $15.95
- Shrimp lo mein: $13.25
- Roast pork with vegetables: $12.75
- House special clay pot: $16.50
The clay pot is the priciest item on the menu. It feeds two people easily.
Rice, Noodles, And Vegetarian Options
You can build a full meal from this section alone. Prices here rarely go past $12.
- Vegetable fried rice: $9.50
- Chicken fried rice: $10.75
- House special fried rice: $12.25
- Vegetable lo mein: $9.95
- Singapore noodles: $11.50
- Buddha’s delight: $10.50
Vegetarian diners have real choices here. Ask for no oyster sauce if you avoid it.
Hong Kong Garden Menu With Prices: How To Order And Save
A few small habits cut your bill fast. Try these steps on your next visit.
- Order the lunch special on weekdays. Its the same food at a lower price.
- Pick up instead of delivery. You skip the delivery fee and tip.
- Share one large entree between two people. Portions are big.
- Skip sodas and drink water. Drinks add up quick.
- Check for a cash discount. Some locations knock off a few percent.
Prices vary by location. Call your local Hong Kong Garden or check its online menu before you go, since some spots charge a dollar or two more.
Overall, the Hong Kong Garden menu gives you solid Chinese food at prices that wont hurt your wallet. For the portion size, its hard to beat.