Casa Del Campo Dominican Restaurant Menu With Prices

You have never tried Dominican food before, and you are checking Casa Del Campo Dominican Restaurant Menu with Prices to understand the price range for your first visit. This guide breaks down the costs, portions, and best picks so you can order with confidence. You will know exactly what to expect before you walk through the door.

Casa Del Campo Dominican Restaurant Menu With Prices

Dominican food is hearty, flavorful, and built on rice, beans, plantains, and meat. The menu at Casa Del Campo is straightforward, but the portions are generous. Here is a clear breakdown of what you will find and what it will cost you.

Appetizers And Sides

Start simple if you are new to the cuisine. These small plates help you test the flavors without committing to a full meal.

  • Tostones (fried green plantains): $4.50
  • Maduros (sweet ripe plantains): $5.00
  • Yuca Frita (fried cassava): $5.50
  • Empanadas (beef or chicken): $3.75 each
  • Queso Frito (fried cheese): $6.25

Most appetizers serve one person. If you are sharing, order two or three.

Main Dishes With Rice And Beans

The core of the menu is the “bandera” (flag) plate. This includes white rice, red beans, and your choice of protein. It is filling and reasonably priced.

  • Pollo Guisado (stewed chicken): $12.99
  • Carne Guisada (stewed beef): $14.99
  • Chuleta Frita (fried pork chop): $13.50
  • Pescado Frito (whole fried fish): $16.99
  • Habichuelas con Dulce (sweet beans, served as a side): $3.50

Each plate comes with a small salad. Ask for extra lime on the side, it goes well with the fried items.

Mofongo And Specialty Plates

Mofongo is mashed plantain mixed with garlic and pork crackling. It is a heavier dish, so be ready for a big portion.

  • Mofongo with Shrimp: $17.50
  • Mofongo with Chicken: $14.25
  • Mofongo with Steak: $18.75
  • La Bandera Completa (full platter with two proteins): $19.99

These plates are large. You can easily split one with a friend if you are not extremely hungry.

Sandwiches And Quick Bites

If you want something lighter or are in a hurry, the sandwich section is a good option. They use fresh bread and simple fillings.

  • Chimi (Dominican burger with cabbage and salsa): $8.99
  • Pollo Sandwich (grilled chicken): $9.50
  • Pan con Bistec (steak sandwich): $10.99

All sandwiches come with a small side of fries or tostones.

Drinks And Desserts

You need something to wash it all down. The drink menu is short but authentic.

  • Morir Soñando (orange juice, milk, and ice): $4.99
  • Jugo de Chinola (passion fruit juice): $3.75
  • Presidente Beer (Dominican lager): $5.50
  • Flan (caramel custard): $4.25
  • Tres Leches Cake: $5.00

Try the Morir Soñando if you want a sweet, refreshing drink. It is a local favorite.

Tips For Your First Visit

Here is how to make the ordering process smooth and avoid surprises.

  1. Check if the price includes tax. Some places add it at the register.
  2. Ask if the rice and beans are included in the protein price. Usually yes, but confirm.
  3. Request your plantains green or ripe. They are very different in taste.
  4. Bring cash. Some locations offer a small discount for cash payments.
  5. Start with one main dish. The portions are big enough for two meals.

You should also know that the spice level is mild. If you want heat, ask for the hot sauce on the side. It is made in-house and has a strong kick.

One last thing, the service can be slow during peak hours on weekends. Go early or be patient. The food is worth the wait. Now you have a clear idea of the price range and the menu structure. Your first Dominican meal will be a good one, just bring an empty stomach.