Capri Ristorante Menu With Prices

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Capri Ristorante presents its northern Italian dishes with a wine list that complements each handmade pasta course. If you are planning a visit, you probably want to know the Capri Ristorante Menu with Prices before you sit down. This guide breaks down the costs so you can plan your meal without any surprises.

Capri Ristorante Menu With Prices

We have gathered the current pricing from the latest menu updates. Keep in mind that prices can shift slightly during peak seasons or special events. The menu focuses on classic recipes from the Lombardy and Veneto regions, with a strong emphasis on fresh ingredients.

Antipasti And Starters

The opening courses are sized for sharing, but they are generous enough for one person. You will find the full list of cold cuts and cooked appetizers here.

  • Carpaccio di Manzo (thin sliced beef) – $16.50
  • Bruschetta al Pomodoro (tomato and basil) – $9.00
  • Calamari Fritti (fried squid with lemon) – $14.00
  • Insalata Caprese (fresh mozzarella, tomato, basil) – $12.50
  • Prosciutto e Melone (parma ham with melon) – $15.00

Handmade Pasta Courses

This is the heart of the restaurant. Every pasta is rolled and cut in-house every morning. The sauces are slow cooked, and the portions are filling.

  • Tagliatelle al Ragù (beef and pork sauce) – $19.00
  • Pappardelle ai Funghi (wild mushroom sauce) – $20.50
  • Gnocchi al Gorgonzola – $18.00
  • Risotto alla Milanese (saffron rice) – $21.00
  • Tortellini in Brodo (stuffed pasta in broth) – $17.50

Secondi Piatti (Main Courses)

If you skip pasta, you can go straight to the grilled or roasted dishes. Each main course comes with a side of seasonal vegetables or roasted potatoes.

  • Pollo alla Cacciatora (hunter style chicken) – $22.00
  • Branzino al Forno (baked sea bass) – $28.00
  • Scaloppine al Limone (veal with lemon sauce) – $26.50
  • Costoletta di Vitello (breaded veal chop) – $32.00

Dolci (Desserts)

Save room for the house made desserts. The tiramisu is a best seller, and the panna cotta is silky smooth.

  • Tiramisù della Casa – $8.50
  • Panna Cotta con Frutti di Bosco – $8.00
  • Cannoli Siciliani (two pieces) – $7.50
  • Gelato Misto (three scoops) – $6.50

Beverages And Wine List

The wine list is mostly Italian, with a strong selection of Chianti and Barolo. You can also get a half liter of house red or white for a reasonable price.

  • House Wine (glass) – $9.00
  • House Wine (half liter) – $18.00
  • Peroni Beer (bottle) – $7.00
  • Espresso or Cappuccino – $3.50

Tips For Ordering On A Budget

You can eat well here without ordering multiple courses. Here are a few practical suggestions for keeping the total bill lower.

  1. Share one antipasti between two people.
  2. Order a single pasta course and a side salad.
  3. Skip the bottled water and ask for tap water.
  4. Visit during lunch hours, when they offer a fixed price menu.

The lunch special is a great deal, usually around $15.00 for a pasta, a small drink, and coffee. It is only available from 11:30 AM to 2:30 PM on weekdays. If you go for dinner, expect to spend about $50 to $70 per person for three courses.

One last note: the menu changes slightly with the season. They add truffle dishes in the fall and lighter salads in the summer. Always check the daily specials board near the entrance, because those items are not printed on the regular menu. The staff are happy to explain any dish, and they will tell you if a plate is large enough to share. This place is popular, so making a reservation is smart, especially on weekends. We hope this price guide helps you enjoy your meal at Capri Ristorante.