Cantonese Kitchen Menu With Prices

Before you call for takeout, check what Cantonese Kitchen charges for its signature dishes. Knowing the Cantonese Kitchen Menu with Prices ahead of time helps you plan a meal that fits your budget without any surprises at the counter. This guide breaks down the costs for appetizers, mains, and family combos so you can order with confidence.

Appetizers And Small Plates Pricing

Starting your meal with a light bite is always a good idea. The starters here are portioned for sharing, and the prices reflect that casual style. You can mix a few plates without spending too much.

  • Spring Rolls (2 pieces) – $4.50
  • Barbecue Pork Slices – $8.75
  • Steamed Dumplings (4 pieces) – $6.25
  • Hot and Sour Soup (bowl) – $5.00
  • Fried Wontons (6 pieces) – $7.20

Most appetizers stay under the $9 mark. If you are feeding two people, ordering two starters and one main is usually enough food.

Soup And Noodle Bowls

Noodle bowls are a filling option that wont break the bank. The broth is rich and the portions are generous for the price point.

  • Wonton Noodle Soup – $10.50
  • Beef Chow Fun – $11.25
  • Roast Duck Noodle Soup – $12.00
  • Vegetable Lo Mein – $9.75

These dishes work well for a solo dinner or a quick lunch. You get a decent amount of protein and carbs for under $13.

Cantonese Kitchen Menu With Prices For Main Dishes

The main courses are where you will see the biggest price range. From simple chicken plates to seafood specialties, there is something for every wallet size. Below is the core pricing structure for the most ordered items.

Chicken And Pork Classics

  • Kung Pao Chicken – $12.95
  • Sweet and Sour Pork – $11.75
  • Lemon Chicken – $12.50
  • Moo Shu Pork – $11.25

Beef And Seafood Selections

  • Beef with Broccoli – $13.50
  • Mongolian Beef – $14.25
  • Shrimp with Lobster Sauce – $15.75
  • Scallop and Vegetable Stir Fry – $16.50

Seafood dishes run higher because of the ingredient costs. If you want to save, stick with the chicken or pork options. They are still tasty and come with a side of steamed rice.

Family Combos And Chef Specials

For groups, the family meals offer the best value. These bundles include a main protein, a side of rice, and sometimes an appetizer. The price depends on how many people you are feeding.

  1. Combo for Two – $28.99 (includes 1 appetizer, 1 main, fried rice)
  2. Combo for Three – $39.99 (includes 2 appetizers, 2 mains, soup)
  3. Combo for Four – $52.50 (includes 3 mains, 2 appetizers, large rice)

Chef specials are separate from the regular menu. These are often seasonal dishes like whole fish or lobster. Ask the server for the daily special price because it changes based on market cost.

Rice And Side Orders

Dont forget to budget for extra sides. Steamed rice is cheap, but fried rice costs a bit more.

  • Steamed Rice (small) – $2.00
  • Fried Rice (small) – $3.50
  • Brown Rice – $2.75
  • Extra Sauce – $0.75

Check the menu board near the register for any lunch specials. Those often include a drink and soup for a reduced price between 11 AM and 3 PM.

Final Price Check Before You Order

Always confirm the takeout menu prices when you call. Sometimes the delivery app shows higher numbers than the in-store menu. The Cantonese Kitchen Menu with Prices listed above reflects the dine-in rates, so ask if takeout differs.

Also, remember that taxes and tips are not included in these figures. A typical meal for two with one appetizer and two mains will cost around $35 to $45 total. That is a fair price for the portion sizes they serve.

If you are on a strict budget, stick to the noodle bowls or the lunch combos. They offer the best cost per ounce of food. And if you have leftovers, the containers are sturdy enough to reheat well the next day.

One last thing, the menu changes slightly during holiday weeks. Call ahead to see if the seasonal specials replace any of the regular items listed here. That way you wont be disapointed when you arrive.