Family-style seafood boils dominate the menu, with prices that make sharing a large group platter a smart move. If you are looking for the Caliendos Restaurant Bar Menu with Prices before you visit, you have come to the right spot. This guide breaks down the costs, the best dishes, and how to get the most value for your money.
Located in the heart of the city, this spot is known for its casual vibe and messy, delicious food. You walk in, the smell of garlic butter and old bay hits you, and you know it is going to be a good meal. Let us look at what you can expect to spend.
Caliendos Restaurant Bar Menu With Prices
We have analyzed the current offerings to give you a clear picture of the costs. Prices can shift slightly based on the market, but this gives you a solid baseline for budgeting your trip.
Seafood Boils And Combos
This is the main event. You pick your catch, your seasoning, and your heat level. The combos are the best way to sample a bit of everything without breaking the bank.
- Single Catch Platters: Usually range from $16.99 to $24.99 depending on the protein (shrimp, crawfish, or clams).
- Combo Boils: These include two or three proteins and typically cost between $28.99 and $38.99.
- Group Troughs: Designed for 3-4 people, these large platters run from $79.99 to $110.00. This is often the most economical route if you are hungry.
Appetizers And Starters
Before the main event, you might want something to pick at. The fried pickles and the calamari are crowd favorites.
- Fried Calamari: $12.99
- Garlic Parmesan Wings: $11.99 (for 8 pieces)
- Louisiana Fries: Loaded with cheese and bacon, these go for about $9.99.
Po’ Boys And Sandwiches
If you do not want to get your hands dirty, the sandwich section is solid. They serve them on fresh french bread with a good amount of filling.
- Shrimp Po’ Boy: $14.99
- Catfish Sandwich: $13.49
- Crawfish Roll: $15.99
Drinks And Bar Specials
The bar menu is pretty extensive. They have a happy hour that runs from 3 PM to 6 PM on weekdays, which is worth timing your visit for.
- Domestic Bottles: $4.00 during happy hour.
- House Margaritas: $7.00 during happy hour.
- Craft Cocktails: Usually between $9.00 and $12.00 on the regular menu.
Dessert Options
You might be full, but the beignets are hard to skip. They are light and dusted with powdered sugar.
- Beignets: $7.99
- Bread Pudding: $6.99
How To Save Money On Your Visit
Eating here does not have to be super expensive. There are a few tricks to keep the bill lower while still getting a great meal.
- Hit the Happy Hour: Go between 3 PM and 6 PM on a weekday. The drink deals are good, and some appetizers are half-priced.
- Share a Trough: The group platters are usually cheaper than ordering individual meals. Split one between three people and you will all leave stuffed.
- Skip the Soda: Stick to water or iced tea. The drink markup is significant, and the food is filling enough on its own.
- Check for Lunch Specials: They often have a smaller lunch menu with lower prices until 2 PM.
What To Know Before You Go
This place gets busy, especially on weekends. There is often a wait, but the bar area is a good place to hang out while you wait for a table.
Service can be a bit slow when it is packed, but the staff is usually friendly and helpful with menu questions. The noise level is high, so it is not the best spot for a quiet romantic dinner. It is perfect for groups and families who want to have a lively time.
One thing to note is that they do charge a small fee for splitting a plate, usually around $2.00. If you are on a tight budget, it might be better to just order your own thing or share a larger platter instead.
Parking can be tricky in the area, so give yourself extra time to find a spot. There is a small lot behind the building, but it fills up fast. Street parking is available but watch the signs for time limits.
Overall, the value is good for the quality of seafood you get. The portions are generous, and the flavors are bold. Just go in with a plan and you will have a great experience without overspending.