Haiku Asian Bistro Cross River blends sushi and Asian fusion plates, with prices listed for each roll and entree. If you want the full Haiku Asian Bistro Cross River Menu with Prices before you go, this guide breaks down the popular sections so you can plan your meal and your budget.
The restaurant sits in Cross River, New York, and serves a mix of Japanese classics and creative fusion dishes. Below you’ll find typical menu categories and price ranges. Actual prices can change, so call ahead to confirm.
Haiku Asian Bistro Cross River Menu With Prices
Prices below reflect common menu ranges at this location. Tax and tip are not included. Some items may cost a dollar or two more depending on the season and ingredient costs.
Starters And Small Plates
These are great for sharing before your main course.
- Edamame, steamed and lightly salted: $6
- Gyoza, pork or vegetable: $8
- Shumai shrimp dumplings: $8
- Rock shrimp tempura: $12
- Age tofu with bonito flakes: $7
- Spring rolls, two pieces: $6
Sushi Rolls And Hand Rolls
Rolls are the heart of the menu here. Classic rolls stay affordable, while specialty rolls run higher.
Classic Rolls
- California roll: $7
- Spicy tuna roll: $8
- Salmon avocado roll: $8
- Cucumber roll: $5
- Yellowtail scallion roll: $9
Specialty Rolls
- Dragon roll with eel and avocado: $16
- Rainbow roll with assorted fish: $17
- Spicy girl roll with tuna and crunch: $15
- Volcano roll with baked scallop: $16
- Haiku signature roll: $18
Kitchen Entrees
If you want something warm and filling, the kitchen plates deliver. Most come with rice and a small salad or miso soup.
- Chicken teriyaki: $18
- Salmon teriyaki: $22
- Beef negimaki: $24
- General Tso’s chicken: $17
- Pad Thai with shrimp or chicken: $16
- Miso glazed black cod: $28
Sushi And Sashimi Entrees
These plates are built for people who want fish without the roll format.
- Sushi regular, eight pieces and a roll: $24
- Sashimi regular, twelve pieces: $26
- Sushi and sashimi combo: $30
- Chirashi bowl: $26
Noodles And Rice
Simple, quick, and easy on the wallet.
- Vegetable fried rice: $12
- Chicken fried rice: $14
- Shrimp fried rice: $16
- Yaki udon with beef: $16
- Nabeyaki udon soup: $17
Desserts And Drinks
- Green tea ice cream: $6
- Mochi ice cream, three pieces: $7
- Fried banana with ice cream: $8
- Hot green tea: $3
- Thai iced tea: $5
- Soft drinks: $3
How To Order Without Overspending
You can eat well here on a smaller budget if you plan ahead.
- Start with one or two small plates to share instead of a full appetizer each.
- Pick classic rolls over specialty rolls. The price gap is often six to ten dollars.
- Order the sushi regular or chirashi bowl if you want the best fish value.
- Skip extras like extra sauces, which can add a few dollars to the bill.
- Check the lunch menu if you go early. Lunch specials usually cost less then dinner.
Good To Know Before You Visit
Haiku Asian Bistro Cross River takes reservations for larger groups, and takeout is available. The dinning room can get busy on weekend nights, so call ahead if you have a party of five or more.
Menu prices shift over time, and seasonal fish costs more. Always confirm the current price when you order. This guide gives you a solid baseline so you know what to expect before you sit down.

