Backyard cooks and restaurant fans alike compare notes on the Grill Master menu, where prices reflect generous plates built around flame-grilled favorites. If your searching for the full Grill Master Menu with Prices, this guide breaks down the mains, sides, and combos so you know what to expect before you order.
Prices vary a bit by location, but the ranges below give you a solid idea. Most guests spend between $12 and $28 per person.
Grill Master Menu With Prices
The menu is simple on purpose. You pick a protein, choose your sides, and the kitchen handles the rest. Here is how the pricing usually looks.
Grilled Mains And Their Prices
- Half Rack Ribs — $16.99
- Full Rack Ribs — $24.99
- Grilled Chicken Breast — $13.49
- BBQ Chicken Half — $15.99
- Pulled Pork Plate — $12.99
- Smoked Brisket Plate — $18.99
- Grilled Salmon Fillet — $19.49
- Steak Tips Dinner — $21.99
Ribs and brisket cost the most because they take the longest to cook. Chicken and pulled pork are the budget picks.
Combos And Family Meals
Combos save you money if you are feeding more then one person.
- Two Meat Combo — $22.99
- Three Meat Combo — $27.99
- Family Pack For Four — $49.99
- Rib And Chicken Combo — $23.49
Sides And Add-Ons
Sides run between $3 and $6 each. Most plates already come with one or two, so check before you add more.
- Mac And Cheese — $4.49
- Coleslaw — $3.29
- Baked Beans — $3.99
- Cornbread (2 Pieces) — $2.99
- Grilled Corn — $3.79
- Seasoned Fries — $4.29
- Loaded Potato — $5.49
Drinks And Desserts
- Sweet Tea — $2.79
- Lemonade — $3.29
- Soda — $2.49
- Peach Cobbler — $5.99
- Banana Pudding — $4.99
How To Order Without Overspending
You do not need to buy the biggest combo to eat well. Follow these steps to keep your bill low.
- Check what sides come with your plate first.
- Pick chicken or pulled pork if you want the lowest price.
- Split a full rack of ribs between two people.
- Order water instead of soda to save a few dollars.
- Skip add-ons unless you are really hungry.
A two meat combo with one shared dessert feeds two adults for under $30 in most cases.
What Affects The Final Price
Menu prices are not the same everywhere. A few things change the total.
- Location — city stores charge more than small towns.
- Tax — added at checkout, usually 6 to 10 percent.
- Daypart — lunch plates often cost less than dinner.
- Seasonal items — holiday ribs and brisket specials cost extra.
Call your local Grill Master before you go if you need exact numbers. Prices on the board can shift a dollar or two either way.
Quick Tips Before You Visit
- Go at lunch for the same food at a lower price.
- Ask about the daily special, it is not always on the menu.
- Order ribs early, they sell out on weekends.
- Check the kids menu if you have small children, its cheaper.
Now you know the full Grill Master menu with prices. Pick your plate, watch the add-ons, and you will get a fair deal every time.