Reviewing the price list for this butcher block ensures you get the best value for your roast. When you look at the Butchers Block Menu with Prices, you will see clear options for different group sizes. This guide breaks down the costs so you can plan your next meal without any guesswork.
We checked the current offerings to help you decide what fits your table. The menu is straightforward, but the portions can be generous. You want to know what you are paying for before you place that order.
Butchers Block Menu With Prices
The main attraction is the roasted meat selection. Prices change based on the number of people you plan to feed. Below is the standard pricing structure we found for the core packages.
Small Group Packages
These are perfect for a family dinner or a small gathering of friends. You get a mix of meats and sides without too much leftover.
- Half Chicken (2 people) – $24.99
- Pulled Pork Shoulder (4 people) – $49.99
- Beef Brisket (4 people) – $59.99
Large Feast Options
If you are hosting a party, the larger blocks offer more variety. These usually include a selection of sauces and extra bread.
- The Full Block (6-8 people) – $119.99
- The Grand Block (10-12 people) – $189.99
- Ultimate Mix (15+ people) – $279.99
Make sure you check the side dishes separately. They are not always included in the base price. Some locations offer a combo deal that saves you a few dollars.
Individual Meat Prices
Sometimes you just want one type of meat. You can order specific items by the pound instead of buying a full block. This is a good way to control your spending.
- Smoked Turkey Breast – $13.99 per pound
- Baby Back Ribs – $18.99 per half rack
- Brisket by the pound – $16.99
- Sausage Links – $4.99 each
Add-Ons and Sides
The sides are priced consistently across the menu. You can mix and match to build your perfect meal. Remember that the portions are served in standard pint sizes.
- Mac and Cheese – $4.50
- Coleslaw – $3.50
- Cornbread (4 pieces) – $5.00
- Pickles and Onions – $2.00
There is often a small discount for ordering sides in bulk. If you are getting a Large Feast Option, ask if the sides are included. We noticed that the price list does not always show the tax, so factor that into your budget. The online menu might differ from the in-store board, so it is worth checking both.
One thing we saw is that the price for the brisket went up by two dollars last month. The staff mentioned that the cost of the meat fluctuates. You should call ahead to confirm the exact price for the day of your pickup. This helps you avoid surprises at the register.
For the best value, the Full Block seems to offer the most meat for the money. It gives you three different proteins. If you are feeding big eaters, you might want to add an extra pound of sausage. The portions are good, but they are not endless.
We recomend checking the website for printable coupons. Sometimes they have a special on the Grand Block during the week. The menu is simple, but the prices add up quickly if you are not careful. Plan your sides ahead of time to keep the total cost reasonable.