Burma Superstar Menu With Prices

San Francisco’s famous Burmese kitchen serves up its rich flavors with transparent pricing. If you are looking for the Burma Superstar menu with prices before you go, you have come to the right place. This guide breaks down the costs, portions, and best picks so you can order with confidence.

Burma Superstar is known for bold tea leaf salad and coconut noodles. But the menu is long, and prices can add up quickly if you are not careful. Here is what you need to know about the current cost structure and how to get the most value for your table.

Burma Superstar Menu With Prices

The menu is split into clear sections: starters, salads, curries, noodles, and rice plates. Most dishes are designed for sharing, which is the best way to eat here. You can expect to spend around $20 to $30 per person if you share two or three plates.

Starters And Small Plates

Start with the samusas or the platha. These are the most popular openers and they come out fast.

  • Samusas (4 pieces) – $9.50
  • Platha with dip – $7.00
  • Burmese falafel – $10.00
  • Chicken satay (2 skewers) – $11.50
  • Fried tofu – $8.00

If you are hungry, skip the falafel and go straight for the samusas. They are crispy, filled with spiced potato, and served with a tangy tamarind sauce.

Signature Salads

The tea leaf salad is the reason most people wait in line. You should not skip it, even if you think you can make it at home. You cannot.

  • Tea leaf salad – $14.50
  • Ginger salad – $13.00
  • Rainbow salad – $15.00
  • Shan noodle salad – $14.00

The tea leaf salad comes with sunflower seeds, peanuts, and dried shrimp on the side. You mix it yourself at the table. The ginger salad is also great if you want something sharper and less rich.

Noodle Bowls And Curries

This is where the menu gets serious. The curries are heavy and come with a side of rice or naan. The noodle bowls are filling enough for a full meal on their own.

  • Ohn no khao swè (coconut chicken noodles) – $17.00
  • Beef curry – $19.50
  • Pork curry – $18.50
  • Chicken curry – $16.50
  • Shan noodles (dry) – $15.00
  • Vegetable curry – $15.50

Note that the coconut noodle bowl is served with a boiled egg and crispy noodles on top. It is rich, so consider sharing it if you also ordered a salad.

Rice Plates And Combos

If you want a complete meal without ordering separately, the combo plates are the smart move.

  • Burma Superstar combo (curry of the day, rice, salad) – $22.00
  • Garlic rice – $5.00
  • Steamed jasmine rice – $3.50

The combo changes daily based on the curry. Ask your server what is available before you commit.

Drinks And Desserts

Do not forget the drinks. The Burmese iced tea is sweet and creamy, and it pairs well with spicy food.

  • Burmese iced tea – $6.00
  • Fresh limeade – $5.50
  • Mango sticky rice – $9.00
  • Fried banana with ice cream – $8.50

There is also a small selection of beer and wine. Prices start around $8.00 for a bottle of local beer.

Tips For Ordering On A Budget

Here is how to keep your total reasonable without missing the best dishes.

  1. Order one salad and one noodle bowl for two people. That is enough food.
  2. Skip the appetizers if you are getting a curry. The curry comes with rice and fills you up.
  3. Share a dessert. The mango sticky rice is big enough for two.
  4. Ask for extra tea leaf salad dressing on the side. It is free and makes the salad go further.

One thing to keep in mind: the prices listed here are accurate as of this writing, but they can change. The restaurant also adds a 5% surcharge on all bills to cover employee health care. That is not a tip, so plan accordingly.

Also, the portions are generous. If you are a light eater, you can easily split a curry and a salad between three people. Do not over-order just because the menu looks good.

If you go during peak hours, expect a wait. The lines move fast, but they are real. Go early or late to avoid the rush. And if you are in a hurry, they do takeout, but the prices are the same as dine-in.

Finaly, remember that the menu has some spicy items. If you are sensitive to heat, ask for the mild version. The kitchen is usually happy to adjust the spice level for you.

Now you know exactly what to expect. Go hungry, share generously, and enjoy the flavors without any price surprises.