Gratzi Menu With Prices

If you want to know what a dinner at this popular Italian spot will cost you, this Gratzi Menu with Prices guide breaks it all down. Gratzi delivers Italian cuisine in an upscale-casual setting, with menu prices that reflect both the quality of ingredients and the overall dining experience.

Below you’ll find the main sections, typical price ranges, and a few tips to keep your bill in check.

What To Expect From The Gratzi Menu

The menu focuses on classic Italian dishes done well. You won’t find hundreds of options here. Instead, the kitchen keeps things tight and consistent, which is a good sign.

Most guests spend between $25 and $55 per person before drinks. That range covers an appetizer, an entree, and maybe a shared dessert.

Appetizers And Small Plates

  • Bruschetta with tomato and basil: $9 to $11
  • Fried calamari with lemon aioli: $13 to $15
  • Burrata with prosciutto: $14 to $16
  • Soup of the day: $7 to $9

These plates are easy to share. If your table orders two or three, you can skip a full appetizer per person and save a bit.

Pasta And Risotto

  • Spaghetti carbonara: $19 to $23
  • Linguine with clams: $24 to $27
  • Wild mushroom risotto: $21 to $24
  • Lasagna al forno: $20 to $23

Pasta portions here are fair, not huge. Most people finish them without taking a box home.

Meat, Chicken, And Seafood

  • Chicken parmesan: $24 to $28
  • Veal marsala: $29 to $33
  • Grilled salmon: $27 to $31
  • Filet with red wine sauce: $36 to $42

These are the priciest items on the menu. They also come with a side, so you don’t need to order extra vegetables.

Gratzi Menu With Prices: Drinks And Dessert

Drinks can push your total up fast. A glass of house wine runs $10 to $14. Cocktails sit around $12 to $16. Bottles start near $38 and go well past $100.

Dessert is simpler:

  1. Tiramisu: $9 to $11
  2. Panna cotta: $8 to $10
  3. Gelato sampler: $7 to $9
  4. Espresso: $4 to $5

Lunch Vs Dinner Prices

Lunch is the better deal. Many pasta and chicken dishes drop by $4 to $7 during midday hours. If you want the same food for less, book a lunch table.

How To Keep Your Bill Lower

  1. Order two appetizers instead of one entree each.
  2. Skip bottled wine and go by the glass.
  3. Share a dessert between two people.
  4. Check for a lunch or early evening special.
  5. Ask about the daily pasta, which is often cheaper.

Tax and tip add roughly 25 to 30 percent on top of your food total. Keep that in mind before you order that second cocktail.

Is The Price Worth It?

For a sit-down Italian meal with table service, the prices land in the mid range for this style of restaurant. You pay for fresh ingredients and a relaxed room, not for fancy plating tricks.

If you go in knowing the numbers above, there won’t be any surprises when the check arrives. Plan for about $40 per person for a full dinner with one drink, and you’ll be close.