Forget what the menu board says—your first meal here is decided the moment you walk through the door and catch the aroma of garlic and herbs. You need to know the Buon Appetito Menu with Prices before you even sit down, because the choices are tough. We have broken down the full list so you can plan your order without the awkward back-and-forth with the server.
This guide covers the classic starters, the hearty mains, and the desserts. You will also see exactly what each dish costs, so there are no surprises when the bill arrives.
Buon Appetito Menu With Prices
Below is the current price list, but keep in mind that specials change daily. The kitchen usually offers a fish dish on Fridays that is not printed anywhere. If you see the waiter carrying a plate of lemon butter sauce, just ask what it is.
Antipasti And Starters
You want to start light, but the garlic bread here is hard to resist. It arrives crispy on the outside and chewy in the middle.
- Garlic Bread (4 pieces) – $6.50
- Bruschetta al Pomodoro – $9.00
- Calamari Fritti – $12.75
- Soup of the Day – $7.25
- Caprese Salad – $10.50
If you are sharing, get the Antipasto Misto for two. It costs $18.00 and includes cured meats, olives, and roasted peppers. It is enough for three people, honestly.
Pasta And Risotto
All pasta dishes are served with a side salad. You can also ask for extra parmesan, but they might charge you a dollar for a big pile of it.
- Spaghetti Carbonara – $15.50
- Fettuccine Alfredo – $14.25
- Penne Arrabbiata – $13.75
- Lasagna Classica – $16.00
- Risotto ai Funghi – $17.50
The Lasagna is the most popular item on the menu. It is baked in a small iron skillet, so it stays hot until the last bite.
Main Courses
For the mains, you have chicken, veal, or seafood. The portions are generous, so you might end up taking half of it home.
- Chicken Parmigiana – $18.75
- Veal Marsala – $21.50
- Grilled Salmon – $22.00
- Shrimp Scampi – $23.25
- Eggplant Parmigiana (Vegetarian) – $16.50
Add-Ons And Sides
Do not forget that sides are extra. The spaghetti is not included with the chicken parm, which catches a lot of people off guard.
- Side of Spaghetti – $5.00
- Sautéed Spinach – $6.50
- Roasted Potatoes – $5.75
Desserts And Drinks
You need to save room for the tiramisu. It is made in-house every morning and sells out by 7 PM most nights.
- Tiramisu – $8.00
- Cannoli (2 pieces) – $7.50
- Gelato (2 scoops) – $6.00
- Espresso – $3.50
- House Red or White Wine (glass) – $9.00
They also have a decent selection of Italian sodas if you are not drinking alcohol. The blood orange one is very sweet.
Tips For Ordering
Here is how you make the most of your visit:
- Go early on weekends. The wait can be 45 minutes after 6 PM.
- Ask for the “Pizza Special” even though it is not on the printed list. It is a thin crust margherita with prosciutto.
- Split a main course. The portions are big enough for two if you also get a starter.
- Check your bill. Sometimes they add a bread basket charge that you did not request.
One last thing: the prices listed here are accurate as of this month, but they do change. The owner usually updates the board every few months, so confirm with your server before ordering the veal if you are on a strict budget. The service is usually fast, but the kitchen can get backed up on holidays. If you are in a hurry, stick to the pasta dishes rather than the grilled items.
You should now feel ready to order like a regular. The staff appreciates when you know what you want, and you will get better service if you are decisive. Just remember to save room for dessert, and do not be afraid to ask for the check when you are done. The atmosphere is loud and lively, so do not expect a quiet romantic dinner here. It is more of a family style place where everyone talks over each other. Enjoy your meal, and hopefully the tiramisu is still available when you get to that point.