Fontaines Oyster House has built its reputation on fresh seafood and a rotating selection of raw bar options. If you want to plan your meal and your budget, this guide to the Fontaines Oyster House Menu with Prices breaks down the popular sections, typical costs, and what to expect on your visit.
The menu changes with the seasons, so a few items come and go. Still, the core categories stay the same all year. Below you will find the mains, the raw bar, sides, and drinks, along with price ranges based on recent visits.
Fontaines Oyster House Menu With Prices
Prices vary a little by location and by market. Oyster costs move with the daily catch, so always check the board when you sit down. The numbers here give you a solid idea of what you will pay.
Raw Bar And Oysters
The raw bar is the heart of the resturant. You can order by the piece or by the dozen.
- East Coast Oysters, half dozen: $18 to $22
- West Coast Oysters, half dozen: $20 to $24
- Oysters by the dozen: $34 to $44
- Shrimp Cocktail: $16
- Clams on the Half Shell: $14
- Seafood Tower for Two: $85
Starters And Small Plates
These plates work well if you want to share before the main course arrives.
- New England Clam Chowder: $9 cup, $13 bowl
- Crab Cakes: $17
- Fried Calamari: $15
- Hush Puppies: $8
- Caesar Salad: $12
Main Dishes
Mains come with one side unless noted. Portions are fair for the price.
- Fish and Chips: $22
- Grilled Salmon: $28
- Lobster Roll with Fries: $32
- Shrimp Scampi Pasta: $26
- Fried Oyster Platter: $25
- Blackened Catfish: $24
Sides And Extras
You can add a side to any main for a small upcharge.
- French Fries: $6
- Cole Slaw: $5
- Garlic Bread: $7
- Seasonal Vegetables: $7
- Corn on the Cob: $6
Drinks And Desserts
The drink list is short but covers the basics. Desserts rotate weekly.
- Draft Beer: $8
- House Wine, glass: $10
- Classic Cocktails: $12 to $14
- Key Lime Pie: $9
- Chocolate Cake: $9
How To Order And Save Money
- Check the daily oyster board first. It lists the catch and the current price per piece.
- Go at lunch if you want lower prices. Many mains cost $3 to $5 less.
- Order the seafood tower to share. It costs less then buying each item alone.
- Ask about happy hour. Oysters often drop to $1.50 each on weekdays.
- Skip the extras if you are on a budget. Sides add up fast.
What To Expect On Your Visit
Service is friendly and the kitchen moves quick. Wait times run longer on Friday and Saturday nights, so book a table if you can. The bill for two people usualy lands between $70 and $110 with drinks.
Prices can change without notice, so treat this list as a guide. Call ahead or check the website before you go. That way there are no surprises when the check arrives.