Big Blues Italian Style Sub Shop Menu With Prices

Big Blues Italian Style Sub Shop Menu with Prices is something you need before you walk in the door. This place stacks cold cuts with precision, and the menu shows how portion sizes match the cost. You will find generous portions here, not skimpy lunch meat.

The shop focuses on classic Italian flavors. Think sharp provolone, tangy peppers, and quality olive oil. They do not complicate things, they just make subs the right way. Below is a full breakdown of what you can expect to pay.

Big Blues Italian Style Sub Shop Menu With Prices

Prices can shift slightly based on location or seasonal costs. The figures below are the most recent standard rates. Always check the board when you arrive for any daily specials.

Cold Cut Classics And Pricing

These are the bread and butter of the operation. Each sub comes on fresh-baked bread. You pick your size based on hunger level.

  • Italian Combo (Ham, Salami, Capicola) – Small $8.99 / Large $11.49
  • Turkey and Provolone – Small $8.49 / Large $10.99
  • Ham and Swiss – Small $7.99 / Large $10.49
  • Roast Beef and Sharp Provolone – Small $9.49 / Large $12.99
  • BLT (with house mayo) – Small $7.49 / Large $9.99

Hot Subs And Grinders

Do not skip the hot section if you visit during colder months. These are pressed or toasted to order. The meat is always sizzling.

  • Meatball Parmigiana – Small $8.99 / Large $11.99
  • Chicken Parmigiana – Small $8.99 / Large $11.99
  • Sausage and Peppers – Small $8.49 / Large $10.99
  • Philly Cheesesteak (with whiz or provolone) – Small $9.99 / Large $13.49
  • Eggplant Parmigiana (Vegetarian) – Small $8.49 / Large $10.99

Build Your Own Sub Options

If you want something specific, you can go custom. The base price includes the bread and one protein. Additional toppings are usually free, but premium items cost extra.

  1. Choose your bread: White, Wheat, or Hoagie Roll.
  2. Pick your protein: base price starts at $7.99.
  3. Add free veggies: Lettuce, Tomato, Onion, Pickles, Hot Peppers.
  4. Premium add-ons: Bacon (+$1.50), Avocado (+$2.00), Extra Meat (+$3.00).

Sides, Drinks, And Extras

You can make it a full meal if you are hungry. The sides are simple but they pair well with the salty meats.

  • Potato Salad or Macaroni Salad – $2.99
  • Kettle Chips (various flavors) – $1.79
  • Pickle Spear – $0.99
  • Canned Soda or Bottled Water – $1.99
  • Fresh Baked Cookie (Chocolate Chip or Oatmeal) – $1.49

Value Meals And Combos

The best deal is the “Lunch Box” special. It is available Monday through Friday until 3 PM. You get a small sub, chips, and a drink.

The combo pricing is straightforward. You save about two dollars compared to buying items separately.

  • Lunch Box Combo – $10.99
  • Giant Party Sub (Serves 6-8) – $34.99
  • Side of Marinara Sauce – $0.75

Payment And Ordering Tips

You can order at the counter or call ahead for pickup. They do not offer delivery directly, but you can find them on third-party apps. The prices on those apps are usually higher to cover fees.

Cash is always welcome, but they accept all major cards. There is no charge for extra napkins or utensils. Just ask for them at the register.

One thing to note: the large sub is very big. If you have a smaller appetite, stick with the small size. The large is easily two meals for most people.

Also, they sometimes run out of the Italian Combo by late afternoon. It is the most popular item on the menu. Go early if you want that specific sub.

If you are watching your budget, the veggie options are the cheapest. The Eggplant Parm is filling and does not sacrifice flavor. It is a solid choice for a lighter meal.

Overall, the pricing is fair for the quality of the ingredients. You are paying for fresh bread and good meat, not processed filler. The portions are honest, and you get what you pay for.

Remember to check the daily specials board. Sometimes they offer a rotating sub at a reduced price. That is the best way to try something new without spending extra money. Just ask the staff what is fresh that day.