Best China Chinese Restaurant Menu with Prices: Family-style ordering works best when you compare the dinner combo prices against the à la carte options first. You want the most food for your dollar, but you also don’t want to end up with three heavy plates of rice when you only needed one. The trick is to read the menu like a local regular, not like a first-timer staring at the wall board.
Most people walk in and panic. They see the glossy photos and the numbers, and they just point at the first thing. That is a mistake. You need a plan for the Best China Chinese Restaurant menu with prices before you step up to the counter.
Best China Chinese Restaurant Menu With Prices
This place is known for huge portions and a lunch special that is hard to beat. The dinner menu is where you will find the real value, but only if you know what you are looking at. Here is how to break down the cost structure without getting confused.
Lunch Specials Vs Dinner Combos
The lunch specials are served until 3 PM. They usually include an entree, an egg roll, and fried rice. The dinner combos are bigger. They come with soup, a larger portion of meat, and a choice of rice.
- Lunch Special Price Range: $7.50 to $9.00
- Dinner Combo Price Range: $11.50 to $14.00
- Family Dinner (For Two): $28.00 to $35.00
If you are hungry, the dinner combo is better. If you are just grabbing a quick bite, the lunch special is the smarter move. The portions for lunch are still big enough for two meals, honestly.
Appetizer Pricing Strategy
Do not buy the appetizers separately if you are ordering a combo. The combo already includes the egg roll or the soup. Paying extra for a Pu Pu Platter on top of a full entree is just too much food.
However, if you are sharing with three people, the Pu Pu Platter is worth the $12.00. It gives you a little bit of everything. Just be aware that it is a lot of fried food.
Chef Specials Worth The Upgrade
The chef specials are more expensive, but they use better meat. The General Tso’s Chicken is the standard. But the Sesame Beef is the sleeper hit. It is usually $2.00 more than the regular menu items, but the portion is bigger.
Here is a quick list of the must-try items and what you should expect to pay:
- Kung Pao Chicken: $10.95
- Moo Shu Pork: $9.75 (comes with 4 pancakes)
- Shrimp with Lobster Sauce: $12.50
- Vegetable Fried Rice: $7.25
- Hot and Sour Soup (Quart): $6.50
How To Order For A Group
Ordering for four people? Do not get four entrees. You will have leftovers for a week. Instead, get two dinner combos and one appetizer. That is usually enough for everyone to get full.
If you are really hungry, you can add one pint of plain white rice. It is only $2.00 and it helps stretch the saucy dishes further. The fried rice is good, but it can be too heavy when you are already eating breaded chicken.
Check the menu for the “Chef’s Special” page. Those dishes are not on the regular printed menu sometimes. You have to ask for the insert. The Orange Chicken there is spicier than the regular version, so be careful if you don’t like heat.
One thing to remember is that the prices on the online menu might be a little outdated. They update the physical menu more often. Dont be suprised if the price at the register is fifty cents higher than what you saw on the website. It happens.
For the best value, stick to the lunch menu during the week. On the weekends, the dinner prices apply all day. If you are on a budget, go on a Tuesday or Wednesday when it is less crowded and the food is fresher.
Finally, always ask for extra duck sauce. They charge for it now if you ask at the counter, but if you request it when you order, it is usually free.