At Beef N Barrel, the price of the filet mignon is the benchmark against which all other dinner specials are measured. If you are looking for the current Beef N Barrel Menu with Prices, you have come to the right place. We have broken down the costs so you know exactly what to expect before you walk in the door.
This guide covers the most popular steaks, chicken dishes, and sides. We also include tips on how to read the menu when prices fluctuate. Let us get straight to the meat of the matter.
Beef N Barrel Menu With Prices
Prices here are subject to change based on market availability. However, the structure below reflects the most recent standard pricing. You will find that the portions are generous, so sharing a side dish is often a smart move.
Signature Steak Cuts
The steaks are the reason most people visit. Here is what you can expect to pay for the main attractions.
- Filet Mignon (8 oz): $38.95
- Ribeye (14 oz): $34.50
- New York Strip (12 oz): $31.75
- Sirloin (10 oz): $24.99
- Porterhouse (22 oz): $46.00
All steaks come with a choice of one side and a house salad. Add a second side for a small upcharge of $3.50.
Barrel Combos And Specials
If you cannot decide on just one protein, the combos offer good value. These are often the best deals on the menu.
- Surf and Turf: $42.95 (Filet and grilled shrimp)
- Chicken Fried Steak: $18.75
- BBQ Ribs (Half Rack): $19.50
- Grilled Chicken Breast: $17.25
Remember that the dinner specials change daily. The filet mignon price usually stays stable, but the daily catch might vary by a dollar or two.
Appetizers And Sides
You should not skip the starters. They are perfect for sharing while you wait for your steak.
- Onion Rings: $8.95
- Bone Marrow Toast: $12.00
- Shrimp Cocktail: $14.50
- Loaded Potato Skins: $10.25
For sides, you have the classics. Mashed potatoes, steamed broccoli, and loaded baked potatoes are all around $5.50 when ordered a la carte.
Desserts And Drinks
Finish your meal with a classic dessert. The portions are large, so you might want to split one.
- New York Cheesecake: $7.95
- Chocolate Lava Cake: $8.50
- Apple Pie: $6.75
The drink menu features local drafts and a solid wine list. House wines start at $8.00 per glass.
Tips For Ordering
Here is how to get the best experience when you visit.
- Check the chalkboard near the host stand for daily specials that are not printed on the menu.
- Ask for the “Barrel Cut” upgrade on any steak for an extra $6.00. It is a thicker cut.
- Order your steak medium-rare. The chef tends to overcook if you ask for well-done.
- Bring cash if you want to avoid the 3% credit card surcharge.
It is always wise to call ahead to confirm the prices, especially during holiday weekends. The management is usually happy to read you the current list over the phone.
We hope this guide helps you budget for your meal. The Beef N Barrel Menu with Prices is straightforward, but knowing the extras like sides and add-ons helps you avoid surprises. Go hungry and enjoy the atmosphere.
If you notice a slight difference in the price when you visit, do not be alarmed. Beef prices fluctuate weekly. The quality of the meat, however, remains consistently high. That is why the filet mignon remains the benchmark for value here.