Basil Restaurant’s menu with prices shows a thoughtful tiering between their classic dishes and chef’s specials. You can enjoy a full meal without wondering if the cost fits your budget, because every section is clearly laid out. The menu is designed to help you pick fast, whether you are here for a quick lunch or a slow dinner.
The prices are updated for the current season, and they reflect the quality of the ingredients. You will find that appetizers start low, while the seafood and steak options sit at a higher price point. This makes it easy to plan your visit, even if you are on a tight schedule.
Basil Restaurant Menu With Prices
Below is the current price list for the most popular items. Keep in mind that the menu changes slightly with the seasons, but these core prices remain stable.
Starters And Small Plates
These are perfect for sharing or for a light start. The portions are generous, so you might want to order just one for the table.
- Tomato Basil Soup (cup) – $6.50
- Tomato Basil Soup (bowl) – $8.75
- Crispy Calamari – $12.00
- Garlic Bread with Mozzarella – $7.25
- House Salad (small) – $5.50
- Caesar Salad (small) – $6.00
Classic Pasta Dishes
These are the dishes that regulars order again and again. Each pasta is cooked to order and served with fresh basil on top.
- Spaghetti Bolognese – $14.50
- Fettuccine Alfredo – $13.75
- Penne Arrabbiata – $12.90
- Lasagna al Forno – $15.25
- Rigatoni with Sausage – $16.00
Chef’S Specials And Mains
This section is where the menu gets more interesting. The chef’s specials cost a bit more, but they include higher-end ingredients and larger portions.
- Grilled Salmon with Lemon Butter – $22.50
- Chicken Parmigiana – $17.75
- Ribeye Steak (12 oz) – $28.00
- Shrimp Scampi Linguine – $19.25
- Vegetarian Risotto – $16.50
Desserts And Drinks
Do not skip the dessert list. The tiramisu is made in-house daily, and the espresso is strong.
- Tiramisu – $7.00
- Panna Cotta – $6.50
- Gelato (two scoops) – $5.25
- Soft Drinks – $2.75
- Fresh Lemonade – $3.50
- House Wine (glass) – $8.00
Lunch Specials (Monday To Friday)
If you visit between 11:30 AM and 2:30 PM, you can get a smaller portion with a side salad for a lower price.
- Choose one pasta from the lunch list – $10.95
- Add a side salad or soup – included
- Add a soft drink – $1.50 extra
You should always check the daily specials board near the entrance. Sometimes they have a fresh fish dish that is not printed on the regular menu, and the price is usually very reasonable. The waitstaff can tell you the exact price for that day.
One thing to note is that the menu does not include a service charge. You are expected to tip based on your total bill. Also, they do not split checks for groups larger than six people, so keep that in mind if you are dinning with a big group.
If you are watching your budget, the best value is the lunch special or the penne arrabbiata. The portions are filling, and you get fresh bread with olive oil on the side. For a special occassion, the ribeye steak is worth the higher price because it comes with roasted potatoes and seasonal vegetables.
Prices here are slightly higher than average for the area, but the quality is consistent. You are paying for fresh basil and quality olive oil, which you can taste in every dish. The menu with prices is also available on their website, so you can check before you go.
Overall, the Basil Restaurant menu with prices is fair for the experience. You can eat well for under $20 per person if you skip the steak and stick to pasta. If you want the full experience, plan to spend around $35 per person including a dessert and a drink.