Empire Grill Menu With Prices

Empire Grill is known for its grilled specialties, and reviewing the Empire Grill Menu with Prices beforehand ensures you order exactly what you want. This guide breaks down the full lineup so you can plan your meal and your budget before you sit down.

The restaurant keeps things simple. You get grilled plates, sides, drinks, and a few desserts. Prices stay in a mid-range spot, so it works for a casual dinner or a small celebration.

Empire Grill Menu With Prices

Below is a clean breakdown of the main menu sections. Prices can shift by location, so treat these numbers as a close guide rather than a locked-in quote.

Starters And Small Plates

  • Grilled Garlic Bread – $6.50
  • Loaded Potato Skins – $8.99
  • Chicken Wings (6 pieces) – $10.50
  • Onion Rings Basket – $7.25
  • Soup of the Day – $5.75

These are good for sharing. If you order two starters for a table of four, you usally spend less than one full entree.

Grilled Entrees

This is the heart of the menu. Every plate comes with one side unless noted.

  • Classic Grilled Chicken – $15.99
  • Half Rack BBQ Ribs – $18.50
  • Full Rack BBQ Ribs – $26.99
  • Grilled Salmon Fillet – $19.75
  • Ribeye Steak (10 oz) – $27.50
  • Empire Burger with Fries – $13.25
  • Grilled Vegetable Platter – $12.99

The burger is the best value if you want a full meal under $15. The ribeye costs more, but it is the largest cut on the menu.

Side Dishes

  • French Fries – $3.50
  • Grilled Corn on the Cob – $4.25
  • Coleslaw – $3.00
  • Baked Beans – $3.75
  • Caesar Salad – $5.50

Drinks And Desserts

  • Soft Drinks – $2.75
  • Iced Tea – $3.00
  • Lemonade – $3.25
  • Coffee – $2.50
  • Chocolate Brownie – $6.00
  • Cheesecake Slice – $6.50

How To Order Without Overspending

You do not need to skip the good stuff to keep the bill low. A few small moves help alot.

  1. Pick one starter for the whole table instead of one per person.
  2. Choose the burger or grilled chicken if you want a full meal near $15.
  3. Share a full rack of ribs between two people and add two sides.
  4. Skip bottled drinks and go with water or coffee.
  5. Split one dessert if you are ordering for a group.

What Affects The Final Price

Your total depends on more than the menu list. Keep these points in mind.

  • Location: city centers charge more than suburbs.
  • Time of day: lunch portions often cost less than dinner.
  • Extras: adding cheese, bacon, or a second side raises the price.
  • Tax and tip: add roughly 20 percent to your food total.

Quick Tips Before You Go

Call ahead if you want the current price for a specific dish. Menus change with the season, and some locations run weekly specials that are not printed.

Check the restaurant website or a delivery app for the latest list. That way you walk in knowing your budget and your order. No surprises at the table, and no guessing what the final bill will look like.