The tropical-themed plates at Asian Outpost Hawaiian Hideout come with price tags that reflect the island-inspired ingredients flown in weekly. You want the full Asian Outpost Hawaiian Hideout Menu with Prices before you go, so you can plan your order without any surprises. This guide breaks down the costs, the portions, and the best value items on the list.
Most people walk in expecting standard takeout prices. That is not the case here. The menu leans toward premium surf-and-turf combos and fresh poke bowls. Still, there are a few budget-friendly options if you know where to look.
Asian Outpost Hawaiian Hideout Menu With Prices
Below is the current price breakdown for the most popular categories. Keep in mind that prices shift slightly during peak season (May through August). The menu is split into three main groups: Pupus (appetizers), Plates, and Specialty Bowls.
Pupus And Small Plates
- Kalua Pork Sliders (3 pieces) – $12.50
- Spicy Ahi Tuna Crisps – $14.00
- Garlic Shrimp Skewer – $9.75
- Island Wings (6 pieces, teriyaki glaze) – $11.25
- Mac Salad Cup (side) – $4.50
The Garlic Shrimp Skewer is the cheapest way to test the kitchen’s quality. It comes with just four shrimp, so do not expect a full meal.
Signature Plates
- Huli Huli Chicken Plate – $16.95
- Loco Moco (with two beef patties) – $15.50
- Kalua Pork & Cabbage Plate – $14.75
- Teriyaki Steak Plate – $19.25
- Hawaiian BBQ Mix Plate (chicken, beef, short ribs) – $21.00
Every plate comes with two scoops of rice and a scoop of mac salad. The Loco Moco is the most filling option for the price. The gravy is made in-house and they do not skimp on the fried egg.
Poke And Specialty Bowls
- Classic Ahi Poke Bowl – $17.25
- Spicy Salmon Bowl – $18.00
- Veggie Tofu Bowl – $13.50
- Build-Your-Own Bowl – starts at $15.00
The Build-Your-Own Bowl is the best value if you are hungry. You pick one protein, two toppings, and one sauce. Extra protein costs $4.00. Add-ons like avocado or seaweed salad run $2.50 each.
Drinks And Desserts
- Passion Fruit Iced Tea – $4.25
- Coconut Pineapple Smoothie – $6.50
- Haupia (coconut pudding) – $5.00
- Fried Banana with Honey – $6.25
The smoothies are thick and made with real fruit, not syrup. Skip the canned sodas and try the iced tea instead.
How To Order Smart
Here is a simple process to get the most food for your money.
- Check the daily specials board near the register. They often offer a “Chef’s Plate” for $18.00 that is not on the printed menu.
- Order the Huli Huli Chicken if it is your first visit. It is their best seller and the portion is generous.
- Avoid the Teriyaki Steak Plate if you are on a budget. The meat is good, but the portion is not much larger than the chicken.
- Ask for extra mac salad on the side. It costs $1.50, but they give you a full scoop.
One thing to note: the prices listed above do not include tax. Also, they add a 3% kitchen fee for credit card payments. Bring cash if you want to avoid that charge.
The lunch menu (served until 2 PM) is about 15% cheaper than dinner. The portions are slightly smaller, but still enough for most adults. If you are splitting a meal, the Hawaiian BBQ Mix Plate is the only option that feeds two people comfortably.
Service can be slow during the weekend rush. The food is cooked to order, so expect a 15-20 minute wait. The outdoor seating area is nice, but the flies can be annoying during summer. Grab a seat inside if you can.
Overall, the Asian Outpost Hawaiian Hideout Menu with Prices sits in the mid-range for Hawaiian food. You are paying for freshness and real ingredients. The poke bowls are worth the splurge, but the sliders are overpriced for the portion size. Go for the Loco Moco or the Huli Huli Chicken if you want a solid meal that does not break the bank.