Knowing which lunch specials at Asian Garden offer the best value can save you both time and money when the midday hunger hits. Before you head out the door, checking the Asian Garden Menu with Prices online helps you plan a meal that fits your budget without the guesswork. This guide breaks down the most popular dishes, portion sizes, and what you can expect to pay for a satisfying meal.
Asian Garden is known for serving generous portions of classic Chinese-American cuisine. The menu is broad, but the pricing structure is straightforward. You will find that most combination plates and chef specials fall into a predictable range, making it easy to decide before you arrive.
Asian Garden Menu With Prices
Below is a practical breakdown of the standard menu categories. Keep in mind that prices can shift slightly based on location and current supply costs, so treat these figures as a reliable baseline for your visit.
Appetizers And Small Plates
Starting with a shared appetizer is common. The portions here are sized for two people, which makes them a good value if you are dining with company.
- Egg Roll (1 piece) – $1.95
- Crab Rangoon (6 pieces) – $6.50
- Chicken Wings (8 pieces) – $9.75
- Beef Teriyaki Sticks (2 pieces) – $7.25
- Fried or Steamed Dumplings (8 pieces) – $7.95
Soup And Salad Options
If you prefer a lighter start, the soup bowls are filling enough to act as a main course. The hot and sour soup is a customer favorite for good reason.
- Wonton Soup (Quart) – $8.50
- Hot and Sour Soup (Quart) – $8.50
- Egg Drop Soup (Quart) – $7.95
- House Salad – $5.25
Chef Specials And Dinner Plates
These are the main events. Most dinner plates include a choice of pork fried rice or steamed rice, plus an egg roll. The protein portions are usually large enough for a second meal.
- General Tso’s Chicken – $13.95
- Orange Beef – $14.50
- Shrimp with Lobster Sauce – $15.25
- Mongolian Beef – $14.25
- Sweet and Sour Pork – $12.75
Lunch Specials Value
The lunch menu is where you find the best deals. Served until 3 PM on weekdays, these plates come with an egg roll and your choice of rice. The price is significantly lower than the dinner portions, but the quality stays the same.
- Lunch Combo: Chicken Chow Mein – $7.95
- Lunch Combo: Kung Pao Chicken – $8.25
- Lunch Combo: Shrimp Fried Rice – $8.75
- Lunch Combo: Vegetable Delight – $6.95
Combination Plates For Sharing
If you are feeding a family or a group, the combination plates offer the best cost per person. These are served on a large platter and include multiple proteins.
- Combo A (Chicken, Ribs, Egg Roll) – $16.50
- Combo B (Shrimp, Beef, Chicken) – $17.25
- Combo C (House Special) – $18.95
One thing to watch out for is the “market price” tag on seasonal seafood items. The regular menu prices are stable, but whole fish or special crab dishes might cost more than the printed menu suggests. Always ask your server for the current price if you see this note.
For the best value, stick to the lunch specials if you are eating alone. The dinner plates are priced for the quantity you recieve, so they are worth the extra money if you plan to take leftovers home. The portions are consistent, and the staff is usually happy to pack a to-go box for you.
Before you finalize your order, double check the menu for a 10% discount on cash payments. Some locations offer this deal, which can shave a few dollars off your total bill. It is a small tip that makes a big difference if you are feeding a crowd.
When you are ready to order, call ahead during peak hours. The kitchen gets busy around 6 PM, and wait times can stretch past 20 minutes for pickup. Ordering directly from the resturant is often faster than using a third-party delivery app, and you avoid the service fees.
Keep this guide handy for your next visit. Knowing the prices and portion sizes before you walk in takes the stress out of ordering, leaving you more time to enjoy the meal.