El Chalan Restaurant serves Peruvian classics like rotisserie chicken and ají de gallina, and the El Chalan Restaurant Menu with Prices makes it a reliable choice for both dine-in and delivery orders. If your planing a family dinner or a quick lunch at your desk, knowing what each dish costs helps you order with confidence.
This guide breaks down the menu by category, shows typical price ranges, and gives you simple tips to get the best value from every visit.
El Chalan Restaurant Menu With Prices
Prices can shift a little by location and by day, so treat the numbers below as close estimates. Most main dishes land between $12 and $22, while sides and drinks stay under $8.
Rotisserie Chicken And Combos
The rotisserie chicken is the heart of the menu. You can order it by the piece or as a full bird with sides.
- Quarter chicken with two sides: $10 to $12
- Half chicken with two sides: $14 to $16
- Whole chicken with family sides: $26 to $30
- Chicken combo with fries and salad: $13 to $15
Peruvian Entrees
These plates carry the flavors most regulars come back for. Portions are generous, so one entree often feeds a hungry adult.
- Ají de gallina: $14 to $16
- Lomo saltado: $16 to $19
- Pollo a la brasa plate: $15 to $18
- Tallarín saltado: $15 to $17
- Arroz con mariscos: $18 to $22
Appetizers And Sides
Starters are priced for sharing. If you order two, you can skip a full entree and still leave full.
- Papa a la huancaína: $7 to $9
- Anticuchos skewers: $9 to $11
- Fried yuca: $5 to $7
- French fries: $4 to $6
- Side salad: $4 to $6
- White rice: $3 to $5
Drinks And Desserts
Cold drinks pair well with the seasoned chicken. Desserts are simple and cheap enough to add without thinking twice.
- Chicha morada: $3 to $5
- Inca Kola: $3 to $4
- Fresh juices: $4 to $6
- Flan: $5 to $7
- Alfajores: $3 to $5
How To Order And Save Money
A few small moves keep your total low without cutting flavor.
- Order the whole chicken if you have four or more people. It costs less per person than single plates.
- Pick combo meals at lunch. Many spots drop prices by a dollar or two before 3 PM.
- Share appetizers. Two starters plus one entree feeds three adults.
- Check the delivery app before calling. Fees and markups vary, and pickup is often cheaper.
- Ask about daily specials. They change often and usualy beat the regular menu price.
Dine-In Vs Delivery Prices
Dine-in prices match the menu board. Delivery adds a service fee plus a small markup on each item, so a $15 plate may show as $17 in the app. Pickup orders usually keep in-store pricing, which makes them the better deal when you live close.
Tax and tip are extra either way. For a family of four, expect to spend around $55 to $70 dine-in and $65 to $85 with delivery.
Final Tips Before You Order
Call ahead for large orders, since whole chickens sell out fast on weekends. If you have allergies, ask about nuts in the ají de gallina sauce. And if the price you see differs from this list, trust the store, because locations do adjust there menus from time to time.