Angenettas offers a family-style dining experience where the menu prices reflect shared portions. If you are looking for the Angenettas Menu with Prices before you visit, you have come to the right place. This guide breaks down the costs so you know exactly what to expect when the check arrives.
Because the restaurant serves large platters meant for the whole table, the pricing structure is a bit different than a standard eatery. You are not just paying for one plate; you are paying for a communal feast. Let’s look at what you will actually spend.
Angenettas Menu With Prices
We have analyzed the current offerings to give you a clear picture of the cost. Remember that prices can shift slightly based on location or seasonal availability, but these figures are accurate for the standard menu.
Appetizers And Salads
You can start your meal with a smaller dish, but be warned—even these are generous. The portions are designed to be passed around.
- Garlic Bread with Mozzarella: $8.99
- Fried Calamari (Large): $14.50
- House Salad (Serves 2-3): $9.25
- Caesar Salad (Serves 2-3): $10.75
Pasta And Baked Dishes
This is the heart of the menu. Most pasta selections are served in trays that feed at least three people. The price usually includes the sauce and basic pasta, but you might have to pay extra for meatballs or sausage.
- Baked Ziti (Half Tray): $18.00
- Lasagna (Half Tray): $22.50
- Fettuccine Alfredo (Half Tray): $19.00
- Spaghetti with Marinara (Half Tray): $16.50
Chicken And Veal Specialties
If you want a protein-heavy entree, you will order by the piece or by the tray. These are usually served with a side of pasta or vegetables.
- Chicken Parmigiana (Serves 2): $17.99
- Eggplant Parmigiana (Serves 2): $16.99
- Veal Marsala (Serves 2): $24.00
Pizza And Calzones
For a quicker option, the pizza is sold by the pie. They offer a thicker, Sicilian style as well as the traditional round pie.
- Cheese Pizza (18″ Round): $15.00
- Pepperoni Pizza (18″ Round): $17.50
- Vegetable Calzone: $12.00
Desserts And Drinks
Finish your meal with a classic Italian sweet. The desserts are pre-portioned and priced individually.
- Tiramisu (Per Slice): $6.50
- Cannoli (Each): $4.25
- Soft Drinks (Per Glass): $2.50
- Coffee or Espresso: $3.00
How To Order Smart
Since the portions are large, you need to strategize. Here is a simple way to figure out your total bill.
- Count the adults in your group. Assume one half-tray of pasta feeds 3 people.
- Decide if you need an appetizer. Usually, one is enough for a table of four.
- Check if your entree comes with a side salad. If not, add one to the order.
- Ask about the “Family Special.” This often bundles a pasta, a chicken dish, and a salad for a set price, which is usually cheaper than ordering separately.
One thing to note is that the menu does not always list the “market price” for seafood specials. You should ask your server for the daily catch price before ordering. Also, they charge a small fee for splitting a single entree onto separate plates, usually around $3.00 per person.
If you are on a budget, the best value is the Baked Ziti. It is filling and affordable. For a special occasion, the Veal Marsala is worth the higher cost. Just remember that leftovers are almost guaranteed, so bring a container or be ready to share. The staff is friendly, but they are often busy on weekends, so it helps to know your order before they come to the table. This way, you can enjoy the meal without any surprises on the bill.