Eikos brings Mediterranean cuisine to the table, and the menu prices cover mezze, grilled dishes, and desserts. If you are planing a visit, this Eikos Menu with Prices guide breaks down what you can expect to pay.
The restaurant keeps things simple. Most guests spend between $25 and $45 per person. Below you will find the full price ranges by section.
Eikos Menu With Prices
Prices vary a little by location, but the ranges below reflect the standard menu. Tax and tip are not included.
Mezze And Starters
These small plates are meant for sharing. Order two or three per person.
- Hummus with warm pita: $8
- Baba ghanoush: $9
- Tzatziki: $7
- Stuffed grape leaves: $10
- Falafel plate: $9
- Grilled halloumi: $11
- Spanakopita: $10
Salads And Soups
Lighter options if you want a quick lunch.
- Greek salad: $12
- Tabouleh: $10
- Lentil soup: $7
- Avgolemono soup: $8
Grilled Dishes And Mains
This is the heart of the menu. Portions are generous.
- Chicken souvlaki platter: $19
- Lamb gyro plate: $22
- Beef kebab: $24
- Grilled branzino: $28
- Moussaka: $18
- Pastitsio: $17
- Vegetable moussaka: $16
What Comes With A Main
Most mains include rice, roasted potatoes, or grilled vegetables. You can swap sides at no extra cost.
Desserts
Save room for these. They are worth it.
- Baklava: $8
- Galaktoboureko: $9
- Rice pudding: $6
- Loukoumades: $7
Drinks
- Turkish coffee: $4
- Greek coffee: $4
- Fresh mint tea: $5
- House wine (glass): $9
- Bottled water: $3
How Much Should You Budget
Here is a simple way to plan your spend.
- Light lunch with one mezze and a salad: around $20
- Dinner with a starter, main, and drink: around $40
- Group sharing feast with desserts: around $55 per person
Lunch prices are often lower on weekdays. Check your local Eikos for exact numbers.
Tips To Save On Your Meal
- Go at lunch instead of dinner
- Share mezze instead of ordering full mains
- Skip bottled drinks and ask for tap water
- Look for family-style platters for groups
Final Thoughts
Eikos offers solid value for Mediterranean food. Expect to pay $25 to $45 per person for a full meal. The mezze and grilled dishes give you the best bang for your buck. Call ahead if you need the current prices, since they can change by season or location.