Eastern Carryout is built for speed, and knowing the menu prices ahead of time streamlines the entire pickup process. This guide breaks down the Eastern Carryout Menu with Prices so you can order fast, pay the right amount, and skip the guesswork at the counter.
Most locations keep things simple. The menu focuses on fried seafood, chicken, subs, and sides. Prices can shift a little by city, so treat the numbers below as a close estimate.
Eastern Carryout Menu With Prices
Below is a typical price range you will see at most Eastern Carryout spots. Tax is not included.
Fried Seafood Platters
- Fried Whiting Platter – $11.99
- Fried Catfish Platter – $12.49
- Fried Shrimp Platter – $12.99
- Fried Tilapia Platter – $11.49
- Seafood Combo Platter – $15.99
Each platter usualy comes with fries, hush puppies, and a small slaw.
Chicken And Wings
- Fried Chicken Wings (6 pc) – $8.99
- Fried Chicken Wings (12 pc) – $15.99
- Chicken Tenders (5 pc) – $7.99
- Chicken Sandwich – $6.49
- Half Chicken Dinner – $10.99
Wing flavors stay basic. Mild, hot, and lemon pepper are the common picks.
Subs And Sandwiches
- Fish Sub – $7.99
- Chicken Cheesesteak – $8.49
- Turkey Sub – $6.99
- Shrimp Po Boy – $9.49
Sides And Extras
- French Fries – $3.49
- Hush Puppies (6 pc) – $3.99
- Cole Slaw – $2.99
- Onion Rings – $4.49
- Extra Sauce – $0.75
Drinks
- Fountain Soda – $2.29
- Sweet Tea – $2.49
- Bottled Water – $1.50
- Canned Juice – $1.99
How To Order And Save Time
Calling ahead saves the most time. Here is the simple process.
- Pick your platter or combo before you call.
- Ask for the total price with tax.
- Give your name and a pickup time.
- Pay at the counter or over the phone if they allow it.
- Check your bag before you leave the parking lot.
Most orders take 10 to 15 minutes on a normal day. Friday evenings run longer, so call 25 minutes ahead.
What Affects The Final Price
- Location. City stores charge more than small towns.
- Combo upgrades. Adding a drink raises the ticket by about $2.
- Extra pieces. A single extra wing or shrimp adds $1 to $2.
- Tax. Expect 6 to 10 percent depending on your state.
Tips Before You Go
- Cash is still king at some carryouts.
- Ask about daily specials. Many shops drop prices on Tuesdays.
- Large platters feed two people if you add a extra side.
- Keep the receipt in case your order is wrong.
Prices change, so call your local Eastern Carryout to confirm before you order. A quick phone call beats a surprise at the register every time.