Smoke rings from Allen Sons Bar B Que drift down the street, and this cost guide tells you exactly what the brisket plate runs. You want the full Allen Sons Bar B Que Menu with Prices before you walk in, so you can order like a regular and skip the guesswork. This breakdown covers the classics, the sides, and what you should actually pay for your tray.
Allen Sons has been feeding the neighborhood for years, and the menu stays focused on slow-smoked meats. The prices below reflect the current standard menu, but always check the board inside for daily specials or market adjustments on beef.
Allen Sons Bar B Que Menu With Prices
Here is the core lineup you will see when you step up to the counter. Portions are generous, and the sauce is tangy with a decent heat kick on the back end.
Meat Plates And Sandwiches
Plates come with two sides and a slice of white bread. Sandwiches are piled high and served on a soft bun.
- Brisket Plate (2 meats) – $14.99
- Pulled Pork Plate – $13.49
- Half Chicken Plate – $12.99
- Rib Plate (3 bones) – $16.49
- Brisket Sandwich – $9.99
- Pulled Pork Sandwich – $8.99
- Sausage Sandwich – $8.49
By The Pound And Family Packs
If you are feeding a crowd or want leftovers for lunch, the by-the-pound option is the smart play. The family pack feeds about four people comfortably.
- Brisket (per pound) – $18.99
- Pulled Pork (per pound) – $15.99
- Turkey Breast (per pound) – $16.49
- Family Pack (1 lb brisket, 1 lb pork, 4 sides, 4 bread) – $49.99
Sides And Extras
You can add extra sides to any order for a small upcharge. The beans are cooked with burnt ends, so do not skip those.
- Regular Side (coleslaw, potato salad, beans, or fries) – $3.29
- Loaded Baked Potato – $5.99
- Extra Sauce (per cup) – $0.75
- Pickles and Onions – $0.50
Kids Menu And Drinks
Kids meals are simple and come with a small side and a drink. The drink selection includes sweet tea, which is the right call.
- Kids BBQ Sandwich – $6.49
- Kids Chicken Tenders – $6.99
- Bottled Soda or Tea – $2.49
- Large Sweet Tea – $3.19
Ordering Tips For First Timers
You want the brisket, but you should ask for the moist cut. It costs the same as the lean, and it has more flavor.
- Order the two-meat plate if you are hungry. You get more meat for only a couple dollars more than a single.
- Ask for the sauce on the side if you plan to take leftovers home. It keeps the bread from getting soggy.
- Go before 1 PM on weekends. The ribs sell out fast, and they do not hold them for the dinner rush.
- Check the cash-only sign. Some locations run a card minimum, so bring a little cash to be safe.
One thing to note: the prices here can shift by a dime or two depending on the beef market. The menu board inside is the final word, but the numbers above are within a close range of what you will pay today.
If you are watching your budget, the pulled pork sandwich with a side of beans is the best value on the board. It fills you up for under ten bucks, and the portion is honest. The brisket is the star, but the pork holds its own with a good smoke ring and a moist texture.
Parking is tight around lunch, so give yourself a few extra minutes. The line moves quick, but the trays are heavy, so grab a spot near the counter before you order. You can see the meat being sliced while you wait, which makes the decision easier.
Go with the rib plate if you want the messiest, most rewarding meal. The bones are meaty, and the rub has a nice brown sugar crust. Just grab extra napkins before you sit down, becuase you will need them.
That covers the full Allen Sons Bar B Que Menu with Prices as it stands right now. Bring a friend, split a pound of brisket, and you will leave full without breaking the bank.