Drunken Jacks Menu with Prices features coastal Carolina seafood and hush puppies in a waterfront atmosphere. If your planing a trip to Murrells Inlet, knowing what the restaurant serves and what it costs helps you budget ahead. This guide breaks down the menu so you can order with confidence.
What Is On The Drunken Jacks Menu
The restaurant sits right on the marsh in Murrells Inlet, South Carolina. The kitchen focuses on fresh local seafood, steaks, and Southern sides. Portions are generous, so most guests leave full.
Appetizers And Starters
- Hush Puppies Basket – $6.99
- Fried Green Tomatoes – $9.49
- Shrimp Cocktail – $12.99
- Crab Dip – $13.99
- Calamari – $11.49
- Oysters on the Half Shell – $14.99
The hush puppies are the house favorite, and they come out warm with butter on the side. Many regulars order two baskets before the main course even arrives.
Seafood Entrees
- Fried Shrimp Platter – $21.99
- Carolina Flounder – $24.99
- Seafood Platter – $29.99
- Crab Legs (seasonal) – $32.99
- Grilled Mahi Mahi – $23.99
- Shrimp and Grits – $19.99
All seafood plates include two sides and hush puppies. The seafood platter feeds one very hungry person or two light eaters.
Steaks And Land Options
- Ribeye Steak – $28.99
- Filet Mignon – $31.99
- Grilled Chicken – $17.99
- BBQ Ribs Half Rack – $19.99
- Burger with Fries – $14.99
If someone in your group doesnt eat seafood, these options keep everyone happy. The ribeye gets good reviews for its size and seasoning.
Sides And Extras
- Collard Greens – $4.49
- Mac and Cheese – $4.99
- Fries – $3.99
- Coleslaw – $3.49
- Baked Potato – $4.49
Kids Menu
- Chicken Tenders – $8.99
- Kids Shrimp – $9.99
- Grilled Cheese – $7.99
Kids meals come with a drink and one side. The staff is patient with families, which makes this a easy stop after a day at the beach.
Drunken Jacks Menu With Prices
Prices can shift with the season and the daily catch. Call ahead or check the board at the door before you sit down. Expect to pay around $25 to $35 per adult with a drink and tip.
How To Plan Your Visit
- Arrive before 5 pm to beat the dinner rush.
- Ask about the catch of the day for the freshest plate.
- Split an appetizer if your group is small.
- Check the sunset time and grab a marsh-side table.
- Bring cash for the valet if you park up front.
Lunch prices run a few dollars lower than dinner on most items. The early bird specials, when offered, are the best deal on the menu.
Final Thoughts On The Menu
The Drunken Jacks menu keeps things simple: fresh seafood, fair prices, and a view that sells itself. Whether you want fried shrimp or a steak, you will find something that fits your budget. Plan ahead, and your meal will go smooth from start to finish.