Fogo De Chao Prices Menu – Fogo De Chao Full Rodizio Price

For flame broiler menu prices, you want to know exactly what you are paying for before you walk in the door. The Fogo De Chao Prices Menu can feel a bit confusing at first because there are different dining options and add-ons. This guide breaks down every cost, from the full churrascaria experience to lunch specials and drinks, so you can plan your meal without any surprises.

Fogo De Chao Prices Menu: Full Dining Experience Costs

The main event at Fogo de Chao is the continuous service of fire-roasted meats. You pay one set price for this experience, and it includes unlimited access to the salad bar and hot sides. The price changes depending on the time of day and the day of the week.

Dinner Pricing For The Full Churrascaria

Dinner is the most expensive time to visit. You get the full gaucho experience with all meats, the market table, and hot sides. Here are the current standard prices:

  • Monday through Thursday Dinner: Approximately $69.50 per person
  • Friday through Sunday Dinner: Approximately $72.50 per person
  • Holiday and Special Event Dinner: Prices may increase to $75 or more

These prices can vary slightly by location. Some cities with higher operating costs might charge a dollar or two more. Always check your local restaurant’s website for the exact number.

Lunch Pricing For The Full Churrascaria

Lunch is a better deal if you can go during the week. The meat selection is the same as dinner, but the price is lower. Weekend lunch is the same price as dinner.

  • Monday through Friday Lunch: Approximately $49.50 per person
  • Saturday and Sunday Lunch: Same as dinner pricing, around $72.50

The lunch price is about $20 less than dinner. This makes it a smart choice for a business meal or a special treat without the evening cost.

The Market Table And Sides Only Option

Not in the mood for a lot of meat? You can skip the churrascaria and just eat from the market table and hot sides. This is a good option for vegetarians or lighter eaters.

  • Market Table and Sides Only (Lunch or Dinner): Approximately $35.00 per person

You still get access to the full salad bar, soups, cheeses, cured meats, and hot dishes like rice, beans, and polenta. You just do not get the table-side meat service.

Fogo De Chao Prices Menu: Beverages And Add-Ons

The base price does not include drinks. You will pay extra for alcohol, soft drinks, and coffee. Desserts are also separate. Knowing these costs helps you budget for the full meal.

Alcoholic Drink Prices

Fogo de Chao has a full bar with a good selection of Brazilian cocktails, wine, and beer. Prices are typical for an upscale steakhouse.

  • Caipirinha (classic Brazilian cocktail): $14.00 to $16.00
  • Glass of house wine: $12.00 to $16.00
  • Bottle of house wine: $45.00 to $55.00
  • Draft beer (Brazilian or domestic): $8.00 to $10.00
  • Specialty cocktails: $15.00 to $18.00

They also offer a wine pairing experience for an additional fee. Ask your server about the current selection.

Non-Alcoholic Drink Prices

Soft drinks, juices, and coffee are reasonably priced. You can also get Brazilian lemonade, which is a refreshing blend of limes and sweetened condensed milk.

  • Soft drinks (Coke, Sprite, etc.): $4.50 to $5.50
  • Iced tea or lemonade: $4.50 to $5.50
  • Brazilian lemonade: $6.00 to $7.00
  • Coffee or espresso: $4.00 to $5.00
  • Bottled water: $4.00 to $5.00

Refills on soft drinks and iced tea are usually free. Coffee is a single serving.

Dessert Prices

Desserts are not included in the meal price. They are made in-house and are large enough to share. If you have room, these are the typical costs:

  • Papaya Cream (Brazilian dessert): $9.00 to $11.00
  • Chocolate Cake: $10.00 to $12.00
  • Crème Brûlée: $10.00 to $12.00
  • Cheese Bread with Ice Cream: $9.00 to $11.00

Dessert prices are per item. Splitting one between two people is common and acceptable.

Fogo De Chao Prices Menu: Lunch Specials And Value Options

If you want the full experience but need to save money, lunch is the best time. There are also some other value-driven choices that are not always advertised.

The Weekday Lunch Price Advantage

As mentioned, weekday lunch is about $20 cheaper than dinner. The meat selection is identical. You get the same cuts of beef, lamb, pork, and chicken. The only difference is the time of day.

Here is a quick comparison:

  • Weekday Lunch: $49.50 per person
  • Weekday Dinner: $69.50 per person
  • Savings: $20 per person

For a party of two, that is $40 saved. For a party of four, it is $80 saved. The food quality and service are the same.

Early Dinner Or Late Lunch Timing

Some locations offer an “early dinner” or “late lunch” window. This is not a standard promotion, but it is worth asking about. If you arrive between 3:00 PM and 5:00 PM on a weekday, you might get the lunch price even though it is technically dinner time.

Call your local restaurant and ask directly: “Do you offer the lunch price for late afternoon arrivals?” The answer varies by location and manager discretion.

Birthday And Special Occasion Offers

Fogo de Chao sometimes has special offers for birthdays or anniversaries. These are not always listed on the menu. You can sign up for their email newsletter to get a birthday coupon. The coupon is often for a free dessert or a discount on the meal.

Also, if you join their loyalty program (Fogo de Chao Rewards), you earn points toward future discounts. This is a good way to save on repeat visits.

Fogo De Chao Prices Menu: Meat Selection And What You Get

Understanding what meats are included in the price helps you decide if it is worth it. The full churrascaria includes 15 to 18 different cuts. They are all fire-roasted and carved table-side.

Beef Cuts Included

Beef is the star of the show. You get several premium cuts:

  • Picanha (top sirloin): The signature cut, seasoned with rock salt
  • Filet Mignon: Tender and lean, wrapped in bacon or plain
  • Ribeye: Rich and marbled, full of flavor
  • Beef Ancho (boneless ribeye): Similar to ribeye but without the bone
  • Beef Alcatra (top sirloin): A leaner cut, grilled with garlic
  • Costela (beef ribs): Slow-cooked and very tender
  • Fraldinha (bottom sirloin): Thin cut, well-marbled

You can ask for any cut to be cooked more or less. The gauchos will bring it to your table until you say stop.

Lamb, Pork, And Chicken Included

Besides beef, there are several other meats:

  • Lamb Chops: Grilled with herbs
  • Leg of Lamb: Slow-roasted and sliced thin
  • Pork Loin: Brined and grilled
  • Pork Ribs: Glazed and tender
  • Chicken Legs: Marinated in beer or garlic
  • Chicken Wraps: Bacon-wrapped chicken breast
  • Linguica (Brazilian sausage): Spicy and smoky

All of these are included in the base price. There is no extra charge for any meat.

Market Table And Hot Sides Details

The market table is a large buffet area. It includes:

  • Fresh salads and greens
  • Vegetable dishes (roasted peppers, asparagus, mushrooms)
  • Cured meats and cheeses (prosciutto, salami, gouda)
  • Bread and cheese bread (pão de queijo)
  • Hot sides: rice, black beans, polenta, mashed potatoes, fried bananas

You can visit the market table as many times as you want. It is included in the full churrascaria price or available alone for a lower cost.

Fogo De Chao Prices Menu: Children And Group Pricing

If you are bringing kids or a large group, there are specific pricing rules. Children under a certain age eat for free or at a discount. Groups of 10 or more may have a different menu.

Children’s Pricing Policy

Fogo de Chao has a clear policy for children:

  • Ages 0 to 5: Free (they eat from your plate or the market table)
  • Ages 6 to 12: Half price of the full churrascaria
  • Ages 13 and up: Full adult price

For example, if dinner is $69.50, a child aged 6 to 12 pays about $34.75. This is a good deal for families. Children can also order from the kids’ menu if they prefer a simpler meal like chicken fingers or pasta.

Group Dining And Private Events

For groups of 10 or more, you may need a reservation. Some locations offer a fixed-price group menu. This menu might include a few extra items or a set selection of meats.

Group pricing is usually the same as the regular menu, but you can sometimes negotiate a small discount if you book a private room. Ask the restaurant manager about group rates when you call.

Private Room Rental Costs

If you want a private room for a party or business event, there is often a minimum spend. This minimum is typically $1,000 to $2,500 depending on the room size and location. The food and drink costs count toward the minimum.

Private rooms can hold 12 to 50 people. You get a dedicated server and sometimes a special menu. Contact the restaurant directly for exact pricing.

Fogo De Chao Prices Menu: Tips For Saving Money

You do not have to pay full price every time. There are several strategies to reduce your total bill. Use these tips to get the best value.

Go For Lunch Instead Of Dinner

This is the simplest way to save. Lunch is $20 less per person. The food is identical. If you can adjust your schedule, lunch is the clear winner.

Skip The Drinks And Dessert

The meal itself is filling. Many people find they do not need a drink or dessert. By sticking to water or iced tea, you save $10 to $20 per person. Dessert adds another $10 to $12.

Share A Dessert Or Appetizer

If you want something sweet, share one dessert between two people. The portions are large. This cuts the dessert cost in half.

Use The Market Table Only Option

If you are not very hungry, choose the market table only. It costs $35 and includes a lot of food. You can still enjoy the ambiance and salad bar without paying for meat.

Check For Online Coupons Or Gift Cards

Sometimes Fogo de Chao offers e-gift cards at a discount through third-party sites. You can also find coupons on sites like Restaurant.com. These are not common, but they appear occasionally.

Fogo De Chao Prices Menu: Frequently Asked Questions

Here are common questions about pricing and the menu. These answers help clarify any confusion.

Is the Fogo de Chao price per person or per table?

The price is per person. Each person pays for their own meal. Children get a discount based on age.

Can I get a refund if I do not eat enough meat?

No. The price is fixed regardless of how much you eat. You pay for the experience and unlimited service.

Do prices include tax and tip?

No. Tax is added to the bill. A standard 18% gratuity is often added for parties of 6 or more. For smaller groups, tip is optional but expected.

Is the lunch menu the same as dinner?

Yes, the meat selection and market table are identical. Only the price changes.

Can I take leftovers home?

No. Because it is a buffet-style service, you cannot take leftover meat home. You can ask for a box for any uneaten market table items.

Now you have a complete breakdown of the Fogo De Chao Prices Menu. You know the cost for lunch, dinner, drinks, and extras. Use this information to plan your visit and avoid any unexpected charges. The experience is worth the price if you go in with clear expectations. Enjoy the fire-roasted meats and the lively atmosphere.